Sugar beet — Yield in Italy

Italy: Sugar beet — Yield was 52,495 kg/ha in 2024. ▲ Rising

Latest (2024)
52,495 kg/ha
Change on year
down 11.8%
World rank
28th
of 65 countries
All-time high
72,797 kg/ha
in 2014
All-time low
31,206 kg/ha
in 1961
Years of data
64
1961–2024

Sugar beet — Yield in Italy, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Italy recorded 52,495 kg/ha for sugar beet — yield in 2024.

That represents a change of down 11.8% on the previous year and down 27.9% over ten years.

Over the whole period, sugar beet — yield in Italy peaked at 72,797 kg/ha in 2014 and was at its lowest, 31,206 kg/ha, in 1961.

That places Italy 28th out of 65 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar beet — Yield in Italy, year by year

Annual values for Sugar beet — Yield in Italy, 1961 to 2024.
Year kg/ha Change
1961 31,206 kg/ha —
1962 31,697 kg/ha +1.6%
1963 34,345 kg/ha +8.4%
1964 34,480 kg/ha +0.4%
1965 32,205 kg/ha -6.6%
1966 37,765 kg/ha +17.3%
1967 39,113 kg/ha +3.6%
1968 37,465 kg/ha -4.2%
1969 36,380 kg/ha -2.9%
1970 33,925 kg/ha -6.7%
1971 34,572 kg/ha +1.9%
1972 44,731 kg/ha +29.4%
1973 39,185 kg/ha -12.4%
1974 38,689 kg/ha -1.3%
1975 45,478 kg/ha +17.5%
1976 49,601 kg/ha +9.1%
1977 44,621 kg/ha -10.0%
1978 42,689 kg/ha -4.3%
1979 46,391 kg/ha +8.7%
1980 46,268 kg/ha -0.3%
1981 53,030 kg/ha +14.6%
1982 41,738 kg/ha -21.3%
1983 43,550 kg/ha +4.3%
1984 51,042 kg/ha +17.2%
1985 41,197 kg/ha -19.3%
1986 47,924 kg/ha +16.3%
1987 50,795 kg/ha +6.0%
1988 49,099 kg/ha -3.3%
1989 55,963 kg/ha +14.0%
1990 42,950 kg/ha -23.3%
1991 43,281 kg/ha +0.8%
1992 49,381 kg/ha +14.1%
1993 40,061 kg/ha -18.9%
1994 44,768 kg/ha +11.7%
1995 46,439 kg/ha +3.7%
1996 46,954 kg/ha +1.1%
1997 46,756 kg/ha -0.4%
1998 46,465 kg/ha -0.6%
1999 51,114 kg/ha +10.0%
2000 46,241 kg/ha -9.5%
2001 40,236 kg/ha -13.0%
2002 52,587 kg/ha +30.7%
2003 33,321 kg/ha -36.6%
2004 45,602 kg/ha +36.9%
2005 55,942 kg/ha +22.7%
2006 52,281 kg/ha -6.5%
2007 54,133 kg/ha +3.5%
2008 57,556 kg/ha +6.3%
2009 54,570 kg/ha -5.2%
2010 56,620 kg/ha +3.8%
2011 57,009 kg/ha +0.7%
2012 46,576 kg/ha -18.3%
2013 53,040 kg/ha +13.9%
2014 72,797 kg/ha +37.2%
2015 57,284 kg/ha -21.3%
2016 63,359 kg/ha +10.6%
2017 64,615 kg/ha +2.0%
2018 56,422 kg/ha -12.7%
2019 59,364 kg/ha +5.2%
2020 67,147 kg/ha +13.1%
2021 54,128 kg/ha -19.4%
2022 43,051 kg/ha -20.5%
2023 59,538 kg/ha +38.3%
2024 52,495 kg/ha -11.8%

Italy compared with similar countries

  • Italy's 52,495 kg/ha is below the median for high income countries, which is 66,315 kg/ha, 79% of the median. (29 countries reporting)
  • Italy's 52,495 kg/ha is above the median for Europe & Central Asia, which is 50,731 kg/ha, 1.0× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,962 kg/ha 31,206 kg/ha 39,113 kg/ha 9
1970s 41,988 kg/ha 33,925 kg/ha 49,601 kg/ha 10
1980s 48,061 kg/ha 41,197 kg/ha 55,963 kg/ha 10
1990s 45,817 kg/ha 40,061 kg/ha 51,114 kg/ha 10
2000s 49,247 kg/ha 33,321 kg/ha 57,556 kg/ha 10
2010s 58,709 kg/ha 46,576 kg/ha 72,797 kg/ha 10
2020s 55,272 kg/ha 43,051 kg/ha 67,147 kg/ha 5

Countries ranked near Italy

  1. 26 Hungary 53,088 kg/ha compare
  2. 27 Croatia 52,617 kg/ha compare
  3. 29 Egypt 52,412 kg/ha compare
  4. 30 Morocco 52,286 kg/ha compare
  5. 31 Kazakhstan 50,731 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is sugar beet — yield in Italy?
Sugar beet — yield in Italy was 52,495 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Italy?
The highest recorded value was 72,797 kg/ha in 2014.
What is the lowest sugar beet — yield recorded in Italy?
The lowest recorded value was 31,206 kg/ha in 1961.
How does Italy rank for sugar beet — yield?
Italy ranks 28th out of 65 countries with data for 2024.
Is sugar beet — yield rising or falling in Italy?
Over the last ten years it is down 27.9%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

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Sugar beet — Yield in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-beet-yield/italy/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.