Sugar beet — Yield in Croatia

Croatia: Sugar beet — Yield was 52,617 kg/ha in 2024. ▲ Rising

Latest (2024)
52,617 kg/ha
Change on year
down 15.7%
World rank
27th
of 65 countries
All-time high
75,494 kg/ha
in 2016
All-time low
22,979 kg/ha
in 2000
Years of data
33
1992–2024

Sugar beet — Yield in Croatia, 1992–2024

20.0k40.0k60.0k80.0k1992200820241992: 31.7k kg/ha1993: 36.5k kg/ha1994: 36.9k kg/ha1995: 36.7k kg/ha1996: 43.4k kg/ha1997: 40.6k kg/ha1998: 42.1k kg/ha1999: 40.0k kg/ha2000: 23.0k kg/ha2001: 40.6k kg/ha2002: 47.1k kg/ha2003: 24.8k kg/ha2004: 47.6k kg/ha2005: 45.5k kg/ha2006: 48.9k kg/ha2007: 46.1k kg/ha2008: 57.7k kg/ha2009: 52.8k kg/ha2010: 52.4k kg/ha2011: 53.8k kg/ha2012: 39.1k kg/ha2013: 51.9k kg/ha2014: 63.6k kg/ha2015: 54.5k kg/ha2016: 75.5k kg/ha2017: 66.3k kg/ha2018: 55.2k kg/ha2019: 61.2k kg/ha2020: 74.0k kg/ha2021: 70.2k kg/ha2022: 64.4k kg/ha2023: 62.4k kg/ha2024: 52.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar beet — yield in Croatia is 52,617 kg/ha, measured in 2024.

The figure is down 15.7% on the previous year and down 17.2% over ten years.

Over the whole period, sugar beet — yield in Croatia peaked at 75,494 kg/ha in 2016 and was at its lowest, 22,979 kg/ha, in 2000.

Croatia ranks 27th of 65 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Sugar beet — Yield in Croatia, year by year

Annual values for Sugar beet — Yield in Croatia, 1992 to 2024.
Year kg/ha Change
1992 31,691 kg/ha —
1993 36,502 kg/ha +15.2%
1994 36,890 kg/ha +1.1%
1995 36,732 kg/ha -0.4%
1996 43,369 kg/ha +18.1%
1997 40,629 kg/ha -6.3%
1998 42,112 kg/ha +3.6%
1999 40,003 kg/ha -5.0%
2000 22,979 kg/ha -42.6%
2001 40,615 kg/ha +76.7%
2002 47,057 kg/ha +15.9%
2003 24,795 kg/ha -47.3%
2004 47,558 kg/ha +91.8%
2005 45,548 kg/ha -4.2%
2006 48,924 kg/ha +7.4%
2007 46,119 kg/ha -5.7%
2008 57,706 kg/ha +25.1%
2009 52,763 kg/ha -8.6%
2010 52,415 kg/ha -0.7%
2011 53,769 kg/ha +2.6%
2012 39,113 kg/ha -27.3%
2013 51,900 kg/ha +32.7%
2014 63,562 kg/ha +22.5%
2015 54,492 kg/ha -14.3%
2016 75,494 kg/ha +38.5%
2017 66,322 kg/ha -12.1%
2018 55,188 kg/ha -16.8%
2019 61,190 kg/ha +10.9%
2020 74,028 kg/ha +21.0%
2021 70,208 kg/ha -5.2%
2022 64,363 kg/ha -8.3%
2023 62,411 kg/ha -3.0%
2024 52,617 kg/ha -15.7%

Croatia compared with similar countries

  • Croatia's 52,617 kg/ha is below the median for high income countries, which is 66,315 kg/ha, 79% of the median. (29 countries reporting)
  • Croatia's 52,617 kg/ha is above the median for Europe & Central Asia, which is 50,731 kg/ha, 1.0× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 38,491 kg/ha 31,691 kg/ha 43,369 kg/ha 8
2000s 43,406 kg/ha 22,979 kg/ha 57,706 kg/ha 10
2010s 57,344 kg/ha 39,113 kg/ha 75,494 kg/ha 10
2020s 64,725 kg/ha 52,617 kg/ha 74,028 kg/ha 5

Countries ranked near Croatia

  1. 24 China 57,045 kg/ha compare
  2. 24 China, mainland 57,045 kg/ha compare
  3. 26 Hungary 53,088 kg/ha compare
  4. 28 Italy 52,495 kg/ha compare
  5. 29 Egypt 52,412 kg/ha compare
  6. 30 Morocco 52,286 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is sugar beet — yield in Croatia?
Sugar beet — yield in Croatia was 52,617 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Croatia?
The highest recorded value was 75,494 kg/ha in 2016.
What is the lowest sugar beet — yield recorded in Croatia?
The lowest recorded value was 22,979 kg/ha in 2000.
How does Croatia rank for sugar beet — yield?
Croatia ranks 27th out of 65 countries with data for 2024.
Is sugar beet — yield rising or falling in Croatia?
Over the last ten years it is down 17.2%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

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Sugar beet — Yield in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-beet-yield/croatia/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.