Sugar beet — Yield in Central Asia
Central Asia: Sugar beet — Yield was 44,254 kg/ha in 2024. ▲ Rising
Sugar beet — Yield in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Central Asia recorded 44,254 kg/ha for sugar beet — yield in 2024. That is the highest value across all 33 years on record.
That represents a change of up 62.2% on the previous year and up 164.9% over ten years.
Over the whole period, sugar beet — yield in Central Asia peaked at 44,254 kg/ha in 2024 and was at its lowest, 9,972 kg/ha, in 1995.
Central Asia ranks 19th of 22 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Sugar beet — Yield in Central Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 15,034 kg/ha | — |
| 1993 | 14,555 kg/ha | -3.2% |
| 1994 | 10,096 kg/ha | -30.6% |
| 1995 | 9,972 kg/ha | -1.2% |
| 1996 | 12,138 kg/ha | +21.7% |
| 1997 | 13,356 kg/ha | +10.0% |
| 1998 | 15,546 kg/ha | +16.4% |
| 1999 | 15,037 kg/ha | -3.3% |
| 2000 | 13,521 kg/ha | -10.1% |
| 2001 | 13,485 kg/ha | -0.3% |
| 2002 | 17,729 kg/ha | +31.5% |
| 2003 | 20,925 kg/ha | +18.0% |
| 2004 | 19,552 kg/ha | -6.6% |
| 2005 | 17,351 kg/ha | -11.3% |
| 2006 | 17,376 kg/ha | +0.1% |
| 2007 | 17,758 kg/ha | +2.2% |
| 2008 | 14,285 kg/ha | -19.6% |
| 2009 | 13,880 kg/ha | -2.8% |
| 2010 | 14,633 kg/ha | +5.4% |
| 2011 | 16,010 kg/ha | +9.4% |
| 2012 | 14,935 kg/ha | -6.7% |
| 2013 | 18,670 kg/ha | +25.0% |
| 2014 | 16,703 kg/ha | -10.5% |
| 2015 | 20,055 kg/ha | +20.1% |
| 2016 | 31,017 kg/ha | +54.7% |
| 2017 | 26,883 kg/ha | -13.3% |
| 2018 | 29,655 kg/ha | +10.3% |
| 2019 | 30,596 kg/ha | +3.2% |
| 2020 | 27,835 kg/ha | -9.0% |
| 2021 | 19,412 kg/ha | -30.3% |
| 2022 | 24,644 kg/ha | +27.0% |
| 2023 | 27,286 kg/ha | +10.7% |
| 2024 | 44,254 kg/ha | +62.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,217 kg/ha | 9,972 kg/ha | 15,546 kg/ha | 8 |
| 2000s | 16,586 kg/ha | 13,485 kg/ha | 20,925 kg/ha | 10 |
| 2010s | 21,916 kg/ha | 14,633 kg/ha | 31,017 kg/ha | 10 |
| 2020s | 28,686 kg/ha | 19,412 kg/ha | 44,254 kg/ha | 5 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.34 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2181 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 3.49 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.7329 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 1.81 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 1.65 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 2.59 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.99 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 3.77 % change on previous year (2024)
Frequently asked questions
- What is sugar beet — yield in Central Asia?
- Sugar beet — yield in Central Asia was 44,254 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Central Asia?
- The highest recorded value was 44,254 kg/ha in 2024.
- What is the lowest sugar beet — yield recorded in Central Asia?
- The lowest recorded value was 9,972 kg/ha in 1995.
- How does Central Asia rank for sugar beet — yield?
- Central Asia ranks 19th out of 22 groups with data for 2024.
- Is sugar beet — yield rising or falling in Central Asia?
- Over the last ten years it is up 164.9%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.