Sugar beet — Yield in Americas
Americas: Sugar beet — Yield was 73,143 kg/ha in 2024. ▲ Rising
Sugar beet — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sugar beet — yield in Americas stood at 73,143 kg/ha.
Compared with earlier readings it is up 3.4% on the previous year and up 17.4% over ten years.
Over the whole period, sugar beet — yield in Americas peaked at 74,598 kg/ha in 2021 and was at its lowest, 35,924 kg/ha, in 1961.
That places Americas 4th out of 22 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar beet — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 35,924 kg/ha | — |
| 1962 | 36,040 kg/ha | +0.3% |
| 1963 | 41,030 kg/ha | +13.8% |
| 1964 | 36,826 kg/ha | -10.2% |
| 1965 | 36,264 kg/ha | -1.5% |
| 1966 | 38,881 kg/ha | +7.2% |
| 1967 | 37,612 kg/ha | -3.3% |
| 1968 | 38,726 kg/ha | +3.0% |
| 1969 | 38,855 kg/ha | +0.3% |
| 1970 | 40,660 kg/ha | +4.6% |
| 1971 | 43,690 kg/ha | +7.5% |
| 1972 | 45,958 kg/ha | +5.2% |
| 1973 | 43,699 kg/ha | -4.9% |
| 1974 | 39,801 kg/ha | -8.9% |
| 1975 | 42,314 kg/ha | +6.3% |
| 1976 | 42,760 kg/ha | +1.1% |
| 1977 | 44,599 kg/ha | +4.3% |
| 1978 | 44,205 kg/ha | -0.9% |
| 1979 | 42,895 kg/ha | -3.0% |
| 1980 | 43,458 kg/ha | +1.3% |
| 1981 | 48,830 kg/ha | +12.4% |
| 1982 | 44,690 kg/ha | -8.5% |
| 1983 | 43,892 kg/ha | -1.8% |
| 1984 | 44,361 kg/ha | +1.1% |
| 1985 | 45,348 kg/ha | +2.2% |
| 1986 | 47,131 kg/ha | +3.9% |
| 1987 | 49,558 kg/ha | +5.2% |
| 1988 | 43,118 kg/ha | -13.0% |
| 1989 | 44,132 kg/ha | +2.4% |
| 1990 | 45,212 kg/ha | +2.4% |
| 1991 | 46,094 kg/ha | +2.0% |
| 1992 | 47,527 kg/ha | +3.1% |
| 1993 | 43,358 kg/ha | -8.8% |
| 1994 | 50,551 kg/ha | +16.6% |
| 1995 | 46,259 kg/ha | -8.5% |
| 1996 | 46,486 kg/ha | +0.5% |
| 1997 | 47,903 kg/ha | +3.0% |
| 1998 | 50,796 kg/ha | +6.0% |
| 1999 | 49,674 kg/ha | -2.2% |
| 2000 | 58,581 kg/ha | +17.9% |
| 2001 | 52,469 kg/ha | -10.4% |
| 2002 | 51,797 kg/ha | -1.3% |
| 2003 | 57,226 kg/ha | +10.5% |
| 2004 | 57,564 kg/ha | +0.6% |
| 2005 | 55,752 kg/ha | -3.1% |
| 2006 | 64,905 kg/ha | +16.4% |
| 2007 | 63,415 kg/ha | -2.3% |
| 2008 | 60,270 kg/ha | -5.0% |
| 2009 | 58,554 kg/ha | -2.8% |
| 2010 | 62,312 kg/ha | +6.4% |
| 2011 | 54,975 kg/ha | -11.8% |
| 2012 | 66,229 kg/ha | +20.5% |
| 2013 | 64,956 kg/ha | -1.9% |
| 2014 | 62,320 kg/ha | -4.1% |
| 2015 | 70,036 kg/ha | +12.4% |
| 2016 | 73,890 kg/ha | +5.5% |
| 2017 | 72,047 kg/ha | -2.5% |
| 2018 | 69,860 kg/ha | -3.0% |
| 2019 | 66,506 kg/ha | -4.8% |
| 2020 | 66,814 kg/ha | +0.5% |
| 2021 | 74,598 kg/ha | +11.7% |
| 2022 | 64,942 kg/ha | -12.9% |
| 2023 | 70,716 kg/ha | +8.9% |
| 2024 | 73,143 kg/ha | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,795 kg/ha | 35,924 kg/ha | 41,030 kg/ha | 9 |
| 1970s | 43,058 kg/ha | 39,801 kg/ha | 45,958 kg/ha | 10 |
| 1980s | 45,452 kg/ha | 43,118 kg/ha | 49,558 kg/ha | 10 |
| 1990s | 47,386 kg/ha | 43,358 kg/ha | 50,796 kg/ha | 10 |
| 2000s | 58,053 kg/ha | 51,797 kg/ha | 64,905 kg/ha | 10 |
| 2010s | 66,313 kg/ha | 54,975 kg/ha | 73,890 kg/ha | 10 |
| 2020s | 70,042 kg/ha | 64,942 kg/ha | 74,598 kg/ha | 5 |
Countries ranked near Americas
- 1 Chile 94,432 kg/ha compare
- 1 Türkiye 70,925 kg/ha compare
- 2 Germany 83,903 kg/ha compare
- 3 Austria 79,881 kg/ha compare
- 3 Iran (Islamic Republic of) 60,025 kg/ha compare
- 4 France 79,183 kg/ha compare
- 4 Syrian Arab Republic 59,706 kg/ha compare
- 5 Canada 78,956 kg/ha compare
- 5 Republic of Moldova 20,747 kg/ha compare
- 6 Spain 77,090 kg/ha compare
- 6 Venezuela (Bolivarian Republic of) 20,198 kg/ha compare
- 7 United Kingdom of Great Britain and Northern Ireland 76,344 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is sugar beet — yield in Americas?
- Sugar beet — yield in Americas was 73,143 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Americas?
- The highest recorded value was 74,598 kg/ha in 2021.
- What is the lowest sugar beet — yield recorded in Americas?
- The lowest recorded value was 35,924 kg/ha in 1961.
- How does Americas rank for sugar beet — yield?
- Americas ranks 4th out of 22 groups with data for 2024.
- Is sugar beet — yield rising or falling in Americas?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.