Sugar beet — Production in Romania

Romania: Sugar beet — Production was 404 1000 t in 2023. ▼ Falling

Latest (2023)
404 1000 t
Change on year
up 43.8%
World rank
34th
of 69 countries
All-time high
1,399 1000 t
in 2014
All-time low
281 1000 t
in 2022
Years of data
14
2010–2023

Sugar beet — Production in Romania, 2010–2023

2505007501.0k1.2k1.5k2010201620232010: 838 1000 t2011: 660 1000 t2012: 720 1000 t2013: 1.0k 1000 t2014: 1.4k 1000 t2015: 1.0k 1000 t2016: 1.0k 1000 t2017: 1.2k 1000 t2018: 978 1000 t2019: 917 1000 t2020: 718 1000 t2021: 784 1000 t2022: 281 1000 t2023: 404 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar beet — production in Romania stood at 404 1000 t.

Compared with earlier readings it is up 43.8% on the previous year and down 60.7% over ten years.

Over the whole period, sugar beet — production in Romania peaked at 1,399 1000 t in 2014 and was at its lowest, 281 1000 t, in 2022.

Romania ranks 34th of 69 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 976.9 1000 t 660 1000 t 1,399 1000 t 10
2020s 546.75 1000 t 281 1000 t 784 1000 t 4

Countries ranked near Romania

  1. 31 Croatia 500 1000 t compare
  2. 32 Republic of Moldova 428 1000 t compare
  3. 33 Finland 421 1000 t compare
  4. 35 Azerbaijan 206 1000 t compare
  5. 36 Tunisia 96 1000 t compare
  6. 37 Turkmenistan 86 1000 t compare

See the full ranking of 95 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is sugar beet — production in Romania?
Sugar beet — production in Romania was 404 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — production recorded in Romania?
The highest recorded value was 1,399 1000 t in 2014.
What is the lowest sugar beet — production recorded in Romania?
The lowest recorded value was 281 1000 t in 2022.
How does Romania rank for sugar beet — production?
Romania ranks 34th out of 69 countries with data for 2023.
Is sugar beet — production rising or falling in Romania?
Over the last ten years it is down 60.7%. The long-run trend across the full record is falling.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 1,299 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.