Sugar beet — Gross Production Index Number in Northern Europe
Northern Europe: Sugar beet — Gross Production Index Number was 114.7 in 2024. ▲ Rising
Latest (2024)
114.7
Change on year
up 8.1%
Rank
7th
of 22 groups
All-time high
170.57
in 1997
All-time low
76.77
in 1962
Years of data
64
1961–2024
Sugar beet — Gross Production Index Number in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, sugar beet — gross production index number in Northern Europe stood at 114.7.
The figure is up 8.1% on the previous year and down 9.2% over ten years.
Over the whole period, sugar beet — gross production index number in Northern Europe peaked at 170.57 in 1997 and was at its lowest, 76.77, in 1962.
Northern Europe ranks 7th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar beet — Gross Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 86.38 | — |
| 1962 | 76.77 | -11.1% |
| 1963 | 87.51 | +14.0% |
| 1964 | 100.41 | +14.7% |
| 1965 | 89.8 | -10.6% |
| 1966 | 91 | +1.3% |
| 1967 | 97.86 | +7.5% |
| 1968 | 102.01 | +4.2% |
| 1969 | 86.3 | -15.4% |
| 1970 | 90.44 | +4.8% |
| 1971 | 106.26 | +17.5% |
| 1972 | 95.56 | -10.1% |
| 1973 | 109.48 | +14.6% |
| 1974 | 87.96 | -19.7% |
| 1975 | 96.01 | +9.2% |
| 1976 | 108.02 | +12.5% |
| 1977 | 112.84 | +4.5% |
| 1978 | 116.71 | +3.4% |
| 1979 | 120.07 | +2.9% |
| 1980 | 117.86 | -1.8% |
| 1981 | 121.06 | +2.7% |
| 1982 | 148.1 | +22.3% |
| 1983 | 117.18 | -20.9% |
| 1984 | 141.51 | +20.8% |
| 1985 | 123.72 | -12.6% |
| 1986 | 125.18 | +1.2% |
| 1987 | 115.51 | -7.7% |
| 1988 | 130.72 | +13.2% |
| 1989 | 132.39 | +1.3% |
| 1990 | 134.79 | +1.8% |
| 1991 | 128.35 | -4.8% |
| 1992 | 150.67 | +17.4% |
| 1993 | 153.23 | +1.7% |
| 1994 | 139.43 | -9.0% |
| 1995 | 141.49 | +1.5% |
| 1996 | 155.04 | +9.6% |
| 1997 | 170.57 | +10.0% |
| 1998 | 161.41 | -5.4% |
| 1999 | 169.01 | +4.7% |
| 2000 | 153.82 | -9.0% |
| 2001 | 145.23 | -5.6% |
| 2002 | 157.49 | +8.4% |
| 2003 | 147.62 | -6.3% |
| 2004 | 148.23 | +0.4% |
| 2005 | 141.96 | -4.2% |
| 2006 | 113.2 | -20.3% |
| 2007 | 103.49 | -8.6% |
| 2008 | 101.72 | -1.7% |
| 2009 | 112.72 | +10.8% |
| 2010 | 97.87 | -13.2% |
| 2011 | 123.11 | +25.8% |
| 2012 | 110.15 | -10.5% |
| 2013 | 116.97 | +6.2% |
| 2014 | 126.36 | +8.0% |
| 2015 | 81.74 | -35.3% |
| 2016 | 91.9 | +12.4% |
| 2017 | 118.62 | +29.1% |
| 2018 | 101.4 | -14.5% |
| 2019 | 109.29 | +7.8% |
| 2020 | 95.7 | -12.4% |
| 2021 | 106.15 | +10.9% |
| 2022 | 87.11 | -17.9% |
| 2023 | 106.07 | +21.8% |
| 2024 | 114.7 | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90.89 | 76.77 | 102.01 | 9 |
| 1970s | 104.33 | 87.96 | 120.07 | 10 |
| 1980s | 127.32 | 115.51 | 148.1 | 10 |
| 1990s | 150.4 | 128.35 | 170.57 | 10 |
| 2000s | 132.55 | 101.72 | 157.49 | 10 |
| 2010s | 107.74 | 81.74 | 126.36 | 10 |
| 2020s | 101.95 | 87.11 | 114.7 | 5 |
Countries ranked near Northern Europe
- 4 Canada 228.62 compare
- 5 China 172.11 compare
- 5 China, mainland 172.11 compare
- 7 Mali 161.03 compare
- 8 Netherlands (Kingdom of the) 138.89 compare
- 9 Turkmenistan 134.84 compare
- 10 Belgium 133.58 compare
More agriculture & rural data for Northern Europe
- Fat of pigs — Production, annual growth rate 2.9 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 5.6 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 4.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.85 % change on previous year (2024)
Frequently asked questions
- What is sugar beet — gross production index number in Northern Europe?
- Sugar beet — gross production index number in Northern Europe was 114.7 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — gross production index number recorded in Northern Europe?
- The highest recorded value was 170.57 in 1997.
- What is the lowest sugar beet — gross production index number recorded in Northern Europe?
- The lowest recorded value was 76.77 in 1962.
- How does Northern Europe rank for sugar beet — gross production index number?
- Northern Europe ranks 7th out of 22 groups with data for 2024.
- Is sugar beet — gross production index number rising or falling in Northern Europe?
- Over the last ten years it is down 9.2%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.