Sugar beet — Food supply in Asia
Asia: Sugar beet — Food supply was 594.06 million Kcal in 2023. ◆ Volatile
Sugar beet — Food supply in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Asia recorded 594.06 million Kcal for sugar beet — food supply in 2023.
The figure is down 52.8% on the previous year and up 11,215.4% over ten years.
Over the whole period, sugar beet — food supply in Asia peaked at 1,257 million Kcal in 2022 and was at its lowest, 0.56 million Kcal, in 2011.
That places Asia 12th out of 27 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar beet — Food supply in Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 13.41 million Kcal | — |
| 2011 | 0.56 million Kcal | -95.8% |
| 2012 | 70.99 million Kcal | +12576.8% |
| 2013 | 5.25 million Kcal | -92.6% |
| 2014 | 322.07 million Kcal | +6034.7% |
| 2015 | 295.54 million Kcal | -8.2% |
| 2016 | 451.37 million Kcal | +52.7% |
| 2017 | 590.18 million Kcal | +30.8% |
| 2018 | 19.39 million Kcal | -96.7% |
| 2019 | 259.83 million Kcal | +1240.0% |
| 2020 | 888.27 million Kcal | +241.9% |
| 2021 | 1,152 million Kcal | +29.7% |
| 2022 | 1,257 million Kcal | +9.2% |
| 2023 | 594.06 million Kcal | -52.8% |
Biggest year-on-year movements
Years where Sugar beet — Food supply in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +12576.8% | 0.56 million Kcal | 70.99 million Kcal |
| 2014 | +6034.7% | 5.25 million Kcal | 322.07 million Kcal |
| 2019 | +1240.0% | 19.39 million Kcal | 259.83 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 202.86 million Kcal | 0.56 million Kcal | 590.18 million Kcal | 10 |
| 2020s | 972.87 million Kcal | 594.06 million Kcal | 1,257 million Kcal | 4 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is sugar beet — food supply in Asia?
- Sugar beet — food supply in Asia was 594.06 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — food supply recorded in Asia?
- The highest recorded value was 1,257 million Kcal in 2022.
- What is the lowest sugar beet — food supply recorded in Asia?
- The lowest recorded value was 0.56 million Kcal in 2011.
- How does Asia rank for sugar beet — food supply?
- Asia ranks 12th out of 27 groups with data for 2023.
- Is sugar beet — food supply rising or falling in Asia?
- Over the last ten years it is up 11,215.4%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.