Sugar & Sweeteners — Production in Sweden
Sweden: Sugar & Sweeteners — Production was 372 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Production in Sweden, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — production in Sweden stood at 372 1000 t.
That represents a change of down 7.5% on the previous year and down 59.3% over ten years.
Over the whole period, sugar & sweeteners — production in Sweden peaked at 945 1000 t in 2011 and was at its lowest, 261 1000 t, in 2015.
Sweden ranks 69th of 173 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Production in Sweden, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 796 1000 t | — |
| 2011 | 945 1000 t | +18.7% |
| 2012 | 884 1000 t | -6.5% |
| 2013 | 914 1000 t | +3.4% |
| 2014 | 497 1000 t | -45.6% |
| 2015 | 261 1000 t | -47.5% |
| 2016 | 440 1000 t | +68.6% |
| 2017 | 416 1000 t | -5.5% |
| 2018 | 407 1000 t | -2.2% |
| 2019 | 428 1000 t | +5.2% |
| 2020 | 426 1000 t | -0.5% |
| 2021 | 430 1000 t | +0.9% |
| 2022 | 402 1000 t | -6.5% |
| 2023 | 372 1000 t | -7.5% |
Sweden compared with similar countries
- Sweden's 372 1000 t is above the median for high income countries, which is 180 1000 t, 2.1× the median. (50 countries reporting)
- Sweden's 372 1000 t is above the median for Europe & Central Asia, which is 188 1000 t, 2.0× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Sugar & Sweeteners — Production in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +68.6% | 261 1000 t | 440 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 598.8 1000 t | 261 1000 t | 945 1000 t | 10 |
| 2020s | 407.5 1000 t | 372 1000 t | 430 1000 t | 4 |
Countries ranked near Sweden
More agriculture & rural data for Sweden
- Agriculture, forestry, and fishing, value added (current US$), annual 15.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 949.09 current US$ per person (2025)
- Rural population, annual growth rate -1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1092 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is sugar & sweeteners — production in Sweden?
- Sugar & sweeteners — production in Sweden was 372 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — production recorded in Sweden?
- The highest recorded value was 945 1000 t in 2011.
- What is the lowest sugar & sweeteners — production recorded in Sweden?
- The lowest recorded value was 261 1000 t in 2015.
- How does Sweden rank for sugar & sweeteners — production?
- Sweden ranks 69th out of 173 countries with data for 2023.
- Is sugar & sweeteners — production rising or falling in Sweden?
- Over the last ten years it is down 59.3%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.