Sugar & Sweeteners — Production in Colombia
Colombia: Sugar & Sweeteners — Production was 3,329 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Production in Colombia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — production in Colombia stood at 3,329 1000 t. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 7.6% on the previous year and down 12.5% over ten years.
Over the whole period, sugar & sweeteners — production in Colombia peaked at 4,240 1000 t in 2018 and was at its lowest, 3,329 1000 t, in 2023.
That places Colombia 23rd out of 173 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Production in Colombia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3,635 1000 t | — |
| 2011 | 3,770 1000 t | +3.7% |
| 2012 | 3,672 1000 t | -2.6% |
| 2013 | 3,804 1000 t | +3.6% |
| 2014 | 4,154 1000 t | +9.2% |
| 2015 | 3,969 1000 t | -4.5% |
| 2016 | 3,765 1000 t | -5.1% |
| 2017 | 3,744 1000 t | -0.6% |
| 2018 | 4,240 1000 t | +13.2% |
| 2019 | 3,674 1000 t | -13.3% |
| 2020 | 3,594 1000 t | -2.2% |
| 2021 | 3,483 1000 t | -3.1% |
| 2022 | 3,602 1000 t | +3.4% |
| 2023 | 3,329 1000 t | -7.6% |
Colombia compared with similar countries
- Colombia's 3,329 1000 t is above the median for upper middle income countries, which is 305 1000 t, 10.9× the median. (51 countries reporting)
- Colombia's 3,329 1000 t is above the median for Latin America & Caribbean, which is 200 1000 t, 16.6× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,843 1000 t | 3,635 1000 t | 4,240 1000 t | 10 |
| 2020s | 3,502 1000 t | 3,329 1000 t | 3,602 1000 t | 4 |
Countries ranked near Colombia
- 20 Indonesia 3,636 1000 t compare
- 21 South Africa 3,567 1000 t compare
- 22 Poland 3,481 1000 t compare
- 24 Denmark 2,865 1000 t compare
- 25 Philippines 2,705 1000 t compare
- 26 Iran (Islamic Republic of) 2,610 1000 t compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sugar & sweeteners — production in Colombia?
- Sugar & sweeteners — production in Colombia was 3,329 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — production recorded in Colombia?
- The highest recorded value was 4,240 1000 t in 2018.
- What is the lowest sugar & sweeteners — production recorded in Colombia?
- The lowest recorded value was 3,329 1000 t in 2023.
- How does Colombia rank for sugar & sweeteners — production?
- Colombia ranks 23rd out of 173 countries with data for 2023.
- Is sugar & sweeteners — production rising or falling in Colombia?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.