Sugar & Sweeteners — Export quantity in Guinea-Bissau
Guinea-Bissau: Sugar & Sweeteners — Export quantity was 0 1000 t in 2020. ◆ Volatile
Sugar & Sweeteners — Export quantity in Guinea-Bissau, 2010–2020
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Guinea-Bissau recorded 0 1000 t for sugar & sweeteners — export quantity in 2020. That is the lowest value across all 8 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, sugar & sweeteners — export quantity in Guinea-Bissau peaked at 10 1000 t in 2010 and was at its lowest, 0 1000 t, in 2011.
Guinea-Bissau ranks 161st of 185 countries on this measure, in the bottom quarter.
Sugar & Sweeteners — Export quantity in Guinea-Bissau, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 10 1000 t | — |
| 2011 | 0 1000 t | -100.0% |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 0 1000 t is below the median for low income countries, which is 4 1000 t. (15 countries reporting)
- Guinea-Bissau's 0 1000 t is below the median for Sub-Saharan Africa, which is 5 1000 t. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.43 1000 t | 0 1000 t | 10 1000 t | 7 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
Countries ranked near Guinea-Bissau
- 161 Qatar 0 1000 t
- 161 Democratic People's Republic of Korea 0 1000 t compare
- 161 Comoros 0 1000 t
- 161 Timor-Leste 0 1000 t
- 161 Libya 0 1000 t
- 161 Solomon Islands 0 1000 t compare
- 161 Vanuatu 0 1000 t
- 161 China, Macao SAR 0 1000 t compare
- 161 Cabo Verde 0 1000 t
- 161 Micronesia 0 1000 t compare
- 161 Mauritania 0 1000 t
- 161 Liberia 0 1000 t
- 161 Lesotho 0 1000 t
- 161 Seychelles 0 1000 t
- 161 Sierra Leone 0 1000 t compare
- 161 Samoa 0 1000 t compare
- 161 Antigua and Barbuda 0 1000 t
- 161 Gabon 0 1000 t
- 161 New Caledonia 0 1000 t
- 161 Papua New Guinea 0 1000 t compare
- 161 Rwanda 0 1000 t compare
- 161 Ethiopia 0 1000 t compare
- 161 Democratic Republic of the Congo 0 1000 t compare
- 161 East Timor 0 1000 t
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is sugar & sweeteners — export quantity in Guinea-Bissau?
- Sugar & sweeteners — export quantity in Guinea-Bissau was 0 1000 t in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — export quantity recorded in Guinea-Bissau?
- The highest recorded value was 10 1000 t in 2010.
- What is the lowest sugar & sweeteners — export quantity recorded in Guinea-Bissau?
- The lowest recorded value was 0 1000 t in 2011.
- How does Guinea-Bissau rank for sugar & sweeteners — export quantity?
- Guinea-Bissau ranks 161st out of 185 countries with data for 2020.
- Is sugar & sweeteners — export quantity rising or falling in Guinea-Bissau?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.