Sugar & Sweeteners — Export quantity in Colombia
Colombia: Sugar & Sweeteners — Export quantity was 832 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Export quantity in Colombia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — export quantity in Colombia stood at 832 1000 t.
The figure is down 1.2% on the previous year and up 3.7% over ten years.
Over the whole period, sugar & sweeteners — export quantity in Colombia peaked at 1,089 1000 t in 2014 and was at its lowest, 663 1000 t, in 2016.
Colombia ranks 30th of 185 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Export quantity in Colombia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,002 1000 t | — |
| 2011 | 1,053 1000 t | +5.1% |
| 2012 | 931 1000 t | -11.6% |
| 2013 | 802 1000 t | -13.9% |
| 2014 | 1,089 1000 t | +35.8% |
| 2015 | 1,038 1000 t | -4.7% |
| 2016 | 663 1000 t | -36.1% |
| 2017 | 908 1000 t | +37.0% |
| 2018 | 935 1000 t | +3.0% |
| 2019 | 879 1000 t | -6.0% |
| 2020 | 949 1000 t | +8.0% |
| 2021 | 766 1000 t | -19.3% |
| 2022 | 842 1000 t | +9.9% |
| 2023 | 832 1000 t | -1.2% |
Colombia compared with similar countries
- Colombia's 832 1000 t is above the median for upper middle income countries, which is 135 1000 t, 6.2× the median. (49 countries reporting)
- Colombia's 832 1000 t is above the median for Latin America & Caribbean, which is 64 1000 t, 13.0× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 930 1000 t | 663 1000 t | 1,089 1000 t | 10 |
| 2020s | 847.25 1000 t | 766 1000 t | 949 1000 t | 4 |
Countries ranked near Colombia
- 27 Ukraine 931 1000 t compare
- 28 Malaysia 928 1000 t compare
- 29 Hungary 886 1000 t compare
- 31 United Kingdom of Great Britain and Northern Ireland 821 1000 t compare
- 31 United Kingdom 821 1000 t compare
- 33 Lao People's Democratic Republic 802 1000 t compare
- 33 Laos 802 1000 t compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sugar & sweeteners — export quantity in Colombia?
- Sugar & sweeteners — export quantity in Colombia was 832 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — export quantity recorded in Colombia?
- The highest recorded value was 1,089 1000 t in 2014.
- What is the lowest sugar & sweeteners — export quantity recorded in Colombia?
- The lowest recorded value was 663 1000 t in 2016.
- How does Colombia rank for sugar & sweeteners — export quantity?
- Colombia ranks 30th out of 185 countries with data for 2023.
- Is sugar & sweeteners — export quantity rising or falling in Colombia?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is falling.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.