Sugar & Sweeteners — Export quantity in Central America
Central America: Sugar & Sweeteners — Export quantity was 6,776 1000 t in 2023. ▲ Rising
Sugar & Sweeteners — Export quantity in Central America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Central America recorded 6,776 1000 t for sugar & sweeteners — export quantity in 2023.
That represents a change of down 18.9% on the previous year and down 23.3% over ten years.
Over the whole period, sugar & sweeteners — export quantity in Central America peaked at 8,837 1000 t in 2013 and was at its lowest, 5,771 1000 t, in 2012.
That places Central America 12th out of 30 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar & Sweeteners — Export quantity in Central America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5,851 1000 t | — |
| 2011 | 6,112 1000 t | +4.5% |
| 2012 | 5,771 1000 t | -5.6% |
| 2013 | 8,837 1000 t | +53.1% |
| 2014 | 8,258 1000 t | -6.6% |
| 2015 | 7,957 1000 t | -3.6% |
| 2016 | 7,451 1000 t | -6.4% |
| 2017 | 7,336 1000 t | -1.5% |
| 2018 | 7,653 1000 t | +4.3% |
| 2019 | 8,464 1000 t | +10.6% |
| 2020 | 7,684 1000 t | -9.2% |
| 2021 | 7,638 1000 t | -0.6% |
| 2022 | 8,353 1000 t | +9.4% |
| 2023 | 6,776 1000 t | -18.9% |
Biggest year-on-year movements
Years where Sugar & Sweeteners — Export quantity in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +53.1% | 5,771 1000 t | 8,837 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 7,369 1000 t | 5,771 1000 t | 8,837 1000 t | 10 |
| 2020s | 7,613 1000 t | 6,776 1000 t | 8,353 1000 t | 4 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.22 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.15 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.58 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -10.47 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.27 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.7054 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.46 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4048 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 0.8347 % change on previous year (2024)
Frequently asked questions
- What is sugar & sweeteners — export quantity in Central America?
- Sugar & sweeteners — export quantity in Central America was 6,776 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — export quantity recorded in Central America?
- The highest recorded value was 8,837 1000 t in 2013.
- What is the lowest sugar & sweeteners — export quantity recorded in Central America?
- The lowest recorded value was 5,771 1000 t in 2012.
- How does Central America rank for sugar & sweeteners — export quantity?
- Central America ranks 12th out of 30 groups with data for 2023.
- Is sugar & sweeteners — export quantity rising or falling in Central America?
- Over the last ten years it is down 23.3%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.