String beans — Area harvested in Americas
Americas: String beans — Area harvested was 81,580 ha in 2024. ▼ Falling
String beans — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, string beans — area harvested in Americas stood at 81,580 ha. That is the lowest value across all 64 years on record.
The figure is down 6.0% on the previous year and down 31.3% over ten years.
Over the whole period, string beans — area harvested in Americas peaked at 159,961 ha in 1973 and was at its lowest, 81,580 ha, in 2024.
That places Americas 2nd out of 23 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
String beans — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 129,304 ha | — |
| 1962 | 123,898 ha | -4.2% |
| 1963 | 126,241 ha | +1.9% |
| 1964 | 134,086 ha | +6.2% |
| 1965 | 137,264 ha | +2.4% |
| 1966 | 143,280 ha | +4.4% |
| 1967 | 155,754 ha | +8.7% |
| 1968 | 150,204 ha | -3.6% |
| 1969 | 141,759 ha | -5.6% |
| 1970 | 131,465 ha | -7.3% |
| 1971 | 137,522 ha | +4.6% |
| 1972 | 145,364 ha | +5.7% |
| 1973 | 159,961 ha | +10.0% |
| 1974 | 158,351 ha | -1.0% |
| 1975 | 151,614 ha | -4.3% |
| 1976 | 136,165 ha | -10.2% |
| 1977 | 141,560 ha | +4.0% |
| 1978 | 153,737 ha | +8.6% |
| 1979 | 156,485 ha | +1.8% |
| 1980 | 156,868 ha | +0.2% |
| 1981 | 136,916 ha | -12.7% |
| 1982 | 95,320 ha | -30.4% |
| 1983 | 92,998 ha | -2.4% |
| 1984 | 102,511 ha | +10.2% |
| 1985 | 101,420 ha | -1.1% |
| 1986 | 91,371 ha | -9.9% |
| 1987 | 105,561 ha | +15.5% |
| 1988 | 104,321 ha | -1.2% |
| 1989 | 119,598 ha | +14.6% |
| 1990 | 114,320 ha | -4.4% |
| 1991 | 109,842 ha | -3.9% |
| 1992 | 128,627 ha | +17.1% |
| 1993 | 128,384 ha | -0.2% |
| 1994 | 140,142 ha | +9.2% |
| 1995 | 142,634 ha | +1.8% |
| 1996 | 134,249 ha | -5.9% |
| 1997 | 130,610 ha | -2.7% |
| 1998 | 135,063 ha | +3.4% |
| 1999 | 143,423 ha | +6.2% |
| 2000 | 149,867 ha | +4.5% |
| 2001 | 141,363 ha | -5.7% |
| 2002 | 146,736 ha | +3.8% |
| 2003 | 136,974 ha | -6.7% |
| 2004 | 142,142 ha | +3.8% |
| 2005 | 146,153 ha | +2.8% |
| 2006 | 144,544 ha | -1.1% |
| 2007 | 144,110 ha | -0.3% |
| 2008 | 142,445 ha | -1.2% |
| 2009 | 141,360 ha | -0.8% |
| 2010 | 138,540 ha | -2.0% |
| 2011 | 128,245 ha | -7.4% |
| 2012 | 125,126 ha | -2.4% |
| 2013 | 115,580 ha | -7.6% |
| 2014 | 118,675 ha | +2.7% |
| 2015 | 119,391 ha | +0.6% |
| 2016 | 122,268 ha | +2.4% |
| 2017 | 112,180 ha | -8.3% |
| 2018 | 115,302 ha | +2.8% |
| 2019 | 99,435 ha | -13.8% |
| 2020 | 98,432 ha | -1.0% |
| 2021 | 98,429 ha | -0.0% |
| 2022 | 93,689 ha | -4.8% |
| 2023 | 86,814 ha | -7.3% |
| 2024 | 81,580 ha | -6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 137,977 ha | 123,898 ha | 155,754 ha | 9 |
| 1970s | 147,222 ha | 131,465 ha | 159,961 ha | 10 |
| 1980s | 110,688 ha | 91,371 ha | 156,868 ha | 10 |
| 1990s | 130,729 ha | 109,842 ha | 143,423 ha | 10 |
| 2000s | 143,569 ha | 136,974 ha | 149,867 ha | 10 |
| 2010s | 119,474 ha | 99,435 ha | 138,540 ha | 10 |
| 2020s | 91,789 ha | 81,580 ha | 98,432 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -5.76 % change on previous year (2024)
Frequently asked questions
- What is string beans — area harvested in Americas?
- String beans — area harvested in Americas was 81,580 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest string beans — area harvested recorded in Americas?
- The highest recorded value was 159,961 ha in 1973.
- What is the lowest string beans — area harvested recorded in Americas?
- The lowest recorded value was 81,580 ha in 2024.
- How does Americas rank for string beans — area harvested?
- Americas ranks 2nd out of 23 groups with data for 2024.
- Is string beans — area harvested rising or falling in Americas?
- Over the last ten years it is down 31.3%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of String beans — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.