Strawberries — Yield in Eastern Asia
Eastern Asia: Strawberries — Yield was 27,146 kg/ha in 2024. ▲ Rising
Strawberries — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Asia recorded 27,146 kg/ha for strawberries — yield in 2024.
The figure is down 0.3% on the previous year and up 1.9% over ten years.
Over the whole period, strawberries — yield in Eastern Asia peaked at 27,235 kg/ha in 2023 and was at its lowest, 7,148 kg/ha, in 1961.
That places Eastern Asia 11th out of 25 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Strawberries — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,148 kg/ha | — |
| 1962 | 7,148 kg/ha | +0.0% |
| 1963 | 7,148 kg/ha | +0.0% |
| 1964 | 8,100 kg/ha | +13.3% |
| 1965 | 7,868 kg/ha | -2.9% |
| 1966 | 9,277 kg/ha | +17.9% |
| 1967 | 8,908 kg/ha | -4.0% |
| 1968 | 9,884 kg/ha | +11.0% |
| 1969 | 10,183 kg/ha | +3.0% |
| 1970 | 10,298 kg/ha | +1.1% |
| 1971 | 11,421 kg/ha | +10.9% |
| 1972 | 12,142 kg/ha | +6.3% |
| 1973 | 13,369 kg/ha | +10.1% |
| 1974 | 12,250 kg/ha | -8.4% |
| 1975 | 13,036 kg/ha | +6.4% |
| 1976 | 13,393 kg/ha | +2.7% |
| 1977 | 13,409 kg/ha | +0.1% |
| 1978 | 14,305 kg/ha | +6.7% |
| 1979 | 14,521 kg/ha | +1.5% |
| 1980 | 13,757 kg/ha | -5.3% |
| 1981 | 13,949 kg/ha | +1.4% |
| 1982 | 14,431 kg/ha | +3.5% |
| 1983 | 14,703 kg/ha | +1.9% |
| 1984 | 15,644 kg/ha | +6.4% |
| 1985 | 15,771 kg/ha | +0.8% |
| 1986 | 16,257 kg/ha | +3.1% |
| 1987 | 16,623 kg/ha | +2.2% |
| 1988 | 18,048 kg/ha | +8.6% |
| 1989 | 18,521 kg/ha | +2.6% |
| 1990 | 18,934 kg/ha | +2.2% |
| 1991 | 19,607 kg/ha | +3.6% |
| 1992 | 20,288 kg/ha | +3.5% |
| 1993 | 22,244 kg/ha | +9.6% |
| 1994 | 23,765 kg/ha | +6.8% |
| 1995 | 22,601 kg/ha | -4.9% |
| 1996 | 21,727 kg/ha | -3.9% |
| 1997 | 21,113 kg/ha | -2.8% |
| 1998 | 19,240 kg/ha | -8.9% |
| 1999 | 19,657 kg/ha | +2.2% |
| 2000 | 19,657 kg/ha | +0.0% |
| 2001 | 19,518 kg/ha | -0.7% |
| 2002 | 22,214 kg/ha | +13.8% |
| 2003 | 22,952 kg/ha | +3.3% |
| 2004 | 23,196 kg/ha | +1.1% |
| 2005 | 23,935 kg/ha | +3.2% |
| 2006 | 24,359 kg/ha | +1.8% |
| 2007 | 23,536 kg/ha | -3.4% |
| 2008 | 24,941 kg/ha | +6.0% |
| 2009 | 25,382 kg/ha | +1.8% |
| 2010 | 26,217 kg/ha | +3.3% |
| 2011 | 26,142 kg/ha | -0.3% |
| 2012 | 27,112 kg/ha | +3.7% |
| 2013 | 26,919 kg/ha | -0.7% |
| 2014 | 26,628 kg/ha | -1.1% |
| 2015 | 26,247 kg/ha | -1.4% |
| 2016 | 26,581 kg/ha | +1.3% |
| 2017 | 27,059 kg/ha | +1.8% |
| 2018 | 25,820 kg/ha | -4.6% |
| 2019 | 26,662 kg/ha | +3.3% |
| 2020 | 26,474 kg/ha | -0.7% |
| 2021 | 26,957 kg/ha | +1.8% |
| 2022 | 27,162 kg/ha | +0.8% |
| 2023 | 27,235 kg/ha | +0.3% |
| 2024 | 27,146 kg/ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,407 kg/ha | 7,148 kg/ha | 10,183 kg/ha | 9 |
| 1970s | 12,814 kg/ha | 10,298 kg/ha | 14,521 kg/ha | 10 |
| 1980s | 15,770 kg/ha | 13,757 kg/ha | 18,521 kg/ha | 10 |
| 1990s | 20,917 kg/ha | 18,934 kg/ha | 23,765 kg/ha | 10 |
| 2000s | 22,969 kg/ha | 19,518 kg/ha | 25,382 kg/ha | 10 |
| 2010s | 26,539 kg/ha | 25,820 kg/ha | 27,112 kg/ha | 10 |
| 2020s | 26,995 kg/ha | 26,474 kg/ha | 27,235 kg/ha | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is strawberries — yield in Eastern Asia?
- Strawberries — yield in Eastern Asia was 27,146 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Eastern Asia?
- The highest recorded value was 27,235 kg/ha in 2023.
- What is the lowest strawberries — yield recorded in Eastern Asia?
- The lowest recorded value was 7,148 kg/ha in 1961.
- How does Eastern Asia rank for strawberries — yield?
- Eastern Asia ranks 11th out of 25 groups with data for 2024.
- Is strawberries — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.