Strawberries — Yield in Central America
Central America: Strawberries — Yield was 42,855 kg/ha in 2024. ◆ Volatile
Strawberries — Yield in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for strawberries — yield in Central America is 42,855 kg/ha, measured in 2024.
That represents a change of up 4.4% on the previous year and down 3.4% over ten years.
Over the whole period, strawberries — yield in Central America peaked at 51,007 kg/ha in 2019 and was at its lowest, 4,719 kg/ha, in 1961.
That places Central America 4th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,850 kg/ha | 4,719 kg/ha | 16,481 kg/ha | 9 |
| 1970s | 15,915 kg/ha | 12,764 kg/ha | 18,476 kg/ha | 10 |
| 1980s | 15,085 kg/ha | 12,735 kg/ha | 17,928 kg/ha | 10 |
| 1990s | 16,871 kg/ha | 11,560 kg/ha | 20,368 kg/ha | 10 |
| 2000s | 27,342 kg/ha | 21,603 kg/ha | 33,326 kg/ha | 10 |
| 2010s | 41,535 kg/ha | 31,625 kg/ha | 51,007 kg/ha | 10 |
| 2020s | 42,443 kg/ha | 41,039 kg/ha | 44,099 kg/ha | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production 2.05 million t (2024)
- Swine / pigs — Stocks 25.41 million An (2024)
- Bananas — Area harvested 215,845 ha (2024)
- Tomatoes — Area harvested 100,964 ha (2024)
- Tomatoes — Yield 50,692 kg/ha (2024)
- Tomatoes — Production 5.12 million t (2024)
- Unmanufactured tobacco — Area harvested 32,019 ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 25.03 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 82 kg/An (2024)
- Unmanufactured tobacco — Production 67,514 t (2024)
Frequently asked questions
- What is strawberries — yield in Central America?
- Strawberries — yield in Central America was 42,855 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Central America?
- The highest recorded value was 51,007 kg/ha in 2019.
- What is the lowest strawberries — yield recorded in Central America?
- The lowest recorded value was 4,719 kg/ha in 1961.
- How does Central America rank for strawberries — yield?
- Central America ranks 4th out of 29 groups with data for 2024.
- Is strawberries — yield rising or falling in Central America?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.