Central America vs Israel: Strawberries — Yield
Strawberries — Yield over time
- Central America
- Israel
How they compare
Israel currently reports 48,813 kg/ha against 42,855 kg/ha in Central America, a difference of 5,958 kg/ha.
That makes Israel's figure about 1.1 times Central America's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Israel ahead.
Central America ranks 4th and Israel ranks 5th of 29 regions.
Across the 7 decades both report, Central America averaged higher in 1 and Israel in 6.
Head to head by decade
| Decade | Central America | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,850 kg/ha | 11,861 kg/ha | 11.51 kg/ha | Israel |
| 1970s | 15,915 kg/ha | 20,350 kg/ha | 4,435 kg/ha | Israel |
| 1980s | 15,085 kg/ha | 36,977 kg/ha | 21,892 kg/ha | Israel |
| 1990s | 16,871 kg/ha | 58,781 kg/ha | 41,910 kg/ha | Israel |
| 2000s | 27,342 kg/ha | 35,990 kg/ha | 8,649 kg/ha | Israel |
| 2010s | 41,535 kg/ha | 40,975 kg/ha | 560.46 kg/ha | Central America |
| 2020s | 42,443 kg/ha | 47,169 kg/ha | 4,725 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Central America or Israel?
- Israel, at 48,813 kg/ha against 42,855 kg/ha in Central America as of 2024.
- What is the difference in strawberries — yield between Central America and Israel?
- 5,958 kg/ha, with Israel ahead.
- How many years of comparable data are there for Central America and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Israel rank globally for strawberries — yield?
- Central America ranks 4th and Israel ranks 5th of 29 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.