Strawberries — Yield in Canada
Canada: Strawberries — Yield was 9,585 kg/ha in 2024. ▲ Rising
Strawberries — Yield in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Canada recorded 9,585 kg/ha for strawberries — yield in 2024.
The figure is up 16.0% on the previous year and up 35.9% over ten years.
Over the whole period, strawberries — yield in Canada peaked at 10,053 kg/ha in 2017 and was at its lowest, 2,586 kg/ha, in 1961.
Canada ranks 51st of 86 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,590 kg/ha | 2,586 kg/ha | 2,594 kg/ha | 9 |
| 1970s | 3,804 kg/ha | 2,590 kg/ha | 3,950 kg/ha | 10 |
| 1980s | 4,052 kg/ha | 2,588 kg/ha | 5,704 kg/ha | 10 |
| 1990s | 5,546 kg/ha | 4,443 kg/ha | 6,138 kg/ha | 10 |
| 2000s | 5,720 kg/ha | 5,352 kg/ha | 6,137 kg/ha | 10 |
| 2010s | 7,842 kg/ha | 6,312 kg/ha | 10,053 kg/ha | 10 |
| 2020s | 8,680 kg/ha | 8,262 kg/ha | 9,585 kg/ha | 5 |
Countries ranked near Canada
- 48 Croatia 10,200 kg/ha compare
- 49 Bosnia and Herzegovina 10,000 kg/ha compare
- 50 Philippines 9,621 kg/ha compare
- 52 Lebanon 8,465 kg/ha compare
- 53 Uzbekistan 8,440 kg/ha compare
- 54 Sweden 8,323 kg/ha compare
More agriculture & rural data for Canada
- Agriculture share gdp 1.93 (2022)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.93 (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 17.1% (2025)
- Rural population growth -0.1% (2025)
- Rural population 7.13 million (2025)
- Agriculture, forestry, and fishing, value added 1.9% (2022)
- Agriculture, forestry, and fishing, value added 42.53 billion current US$ (2022)
- Unmanufactured tobacco — Production 27,780 t (2024)
Frequently asked questions
- What is strawberries — yield in Canada?
- Strawberries — yield in Canada was 9,585 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Canada?
- The highest recorded value was 10,053 kg/ha in 2017.
- What is the lowest strawberries — yield recorded in Canada?
- The lowest recorded value was 2,586 kg/ha in 1961.
- How does Canada rank for strawberries — yield?
- Canada ranks 51st out of 86 countries with data for 2024.
- Is strawberries — yield rising or falling in Canada?
- Over the last ten years it is up 35.9%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.