Strawberries — Production in United States of America

United States of America: Strawberries — Production was 1.47 million t in 2024. ◆ Volatile

Latest (2024)
1.47 million t
Change on year
up 12.4%
Rank
6th
of 25 groups
All-time high
1.47 million t
in 2024
All-time low
195,952 t
in 1965
Years of data
64
1961–2024

Strawberries — Production in United States of America, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United States of America recorded 1.47 million t for strawberries — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 12.4% on the previous year and up 6.9% over ten years.

Over the whole period, strawberries — production in United States of America peaked at 1.47 million t in 2024 and was at its lowest, 195,952 t, in 1965.

United States of America ranks 6th of 25 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Production in United States of America, year by year

Annual values for Strawberries — Production in United States of America, 1961 to 2024.
Year t Change
1961 230,110 t
1962 236,031 t +2.6%
1963 231,332 t -2.0%
1964 249,476 t +7.8%
1965 195,952 t -21.5%
1966 210,467 t +7.4%
1967 215,003 t +2.2%
1968 238,589 t +11.0%
1969 220,445 t -7.6%
1970 224,982 t +2.1%
1971 235,867 t +4.8%
1972 208,651 t -11.5%
1973 217,723 t +4.3%
1974 244,031 t +12.1%
1975 249,475 t +2.2%
1976 263,082 t +5.5%
1977 300,277 t +14.1%
1978 299,369 t -0.3%
1979 289,390 t -3.3%
1980 318,420 t +10.0%
1981 335,657 t +5.4%
1982 400,470 t +19.3%
1983 405,283 t +1.2%
1984 449,462 t +10.9%
1985 462,100 t +2.8%
1986 462,340 t +0.1%
1987 506,800 t +9.6%
1988 534,800 t +5.5%
1989 518,000 t -3.1%
1990 568,940 t +9.8%
1991 619,600 t +8.9%
1992 606,000 t -2.2%
1993 656,620 t +8.4%
1994 748,330 t +14.0%
1995 727,200 t -2.8%
1996 737,492 t +1.4%
1997 738,354 t +0.1%
1998 743,750 t +0.7%
1999 831,258 t +11.8%
2000 862,828 t +3.8%
2001 748,885 t -13.2%
2002 854,845 t +14.1%
2003 977,945 t +14.4%
2004 1.00 million t +2.7%
2005 1.05 million t +4.9%
2006 1.09 million t +3.5%
2007 1.11 million t +1.7%
2008 1.15 million t +3.5%
2009 1.27 million t +10.6%
2010 1.29 million t +1.8%
2011 1.32 million t +1.7%
2012 1.38 million t +5.2%
2013 1.38 million t -0.2%
2014 1.37 million t -0.8%
2015 1.39 million t +1.4%
2016 1.34 million t -3.4%
2017 1.23 million t -8.1%
2018 1.18 million t -4.1%
2019 1.04 million t -12.6%
2020 1.21 million t +16.9%
2021 1.21 million t +0.1%
2022 1.29 million t +6.8%
2023 1.30 million t +0.8%
2024 1.47 million t +12.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 225,267 t 195,952 t 249,476 t 9
1970s 253,285 t 208,651 t 300,277 t 10
1980s 439,333 t 318,420 t 534,800 t 10
1990s 697,754 t 568,940 t 831,258 t 10
2000s 1.01 million t 748,885 t 1.27 million t 10
2010s 1.29 million t 1.04 million t 1.39 million t 10
2020s 1.30 million t 1.21 million t 1.47 million t 5

Countries ranked near United States of America

  1. 3 Egypt 880,847 t compare
  2. 4 Mexico 696,113 t compare
  3. 5 Spain 323,540 t compare
  4. 6 Russian Federation 253,628 t compare
  5. 7 Brazil 193,804 t compare
  6. 8 Poland 173,400 t compare
  7. 9 Republic of Korea 169,267 t compare

See the full ranking of 116 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is strawberries — production in United States of America?
Strawberries — production in United States of America was 1.47 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in United States of America?
The highest recorded value was 1.47 million t in 2024.
What is the lowest strawberries — production recorded in United States of America?
The lowest recorded value was 195,952 t in 1965.
How does United States of America rank for strawberries — production?
United States of America ranks 6th out of 25 groups with data for 2024.
Is strawberries — production rising or falling in United States of America?
Over the last ten years it is up 6.9%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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Strawberries — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/strawberries-production/united-states-of-america/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.