Stimulants — Protein supply quantity in Russia

Russia: Stimulants — Protein supply quantity was 21,070 t in 2023. ▼ Falling

Latest (2023)
21,070 t
Change on year
down 7.6%
World rank
13th
of 194 countries
All-time high
39,682 t
in 2011
All-time low
21,070 t
in 2023
Years of data
14
2010–2023

Stimulants — Protein supply quantity in Russia, 2010–2023

010.0k20.0k30.0k40.0k2010201620232010: 38.0k t2011: 39.7k t2012: 34.8k t2013: 32.3k t2014: 26.0k t2015: 25.8k t2016: 25.6k t2017: 27.4k t2018: 27.8k t2019: 28.6k t2020: 22.3k t2021: 21.2k t2022: 22.8k t2023: 21.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, stimulants — protein supply quantity in Russia stood at 21,070 t. That is the lowest value across all 14 years on record.

The figure is down 7.6% on the previous year and down 34.7% over ten years.

Over the whole period, stimulants — protein supply quantity in Russia peaked at 39,682 t in 2011 and was at its lowest, 21,070 t, in 2023.

Russia ranks 13th of 194 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Stimulants — Protein supply quantity in Russia, year by year

Annual values for Stimulants — Protein supply quantity (t) in Russia, 2010 to 2023.
Year t Change
2010 37,964 t
2011 39,682 t +4.5%
2012 34,835 t -12.2%
2013 32,289 t -7.3%
2014 25,962 t -19.6%
2015 25,777 t -0.7%
2016 25,648 t -0.5%
2017 27,390 t +6.8%
2018 27,794 t +1.5%
2019 28,591 t +2.9%
2020 22,321 t -21.9%
2021 21,239 t -4.9%
2022 22,799 t +7.3%
2023 21,070 t -7.6%

Russia compared with similar countries

  • Russia's 21,070 t is above the median for high income countries, which is 1,744 t, 12.1× the median. (56 countries reporting)
  • Russia's 21,070 t is above the median for Europe & Central Asia, which is 2,535 t, 8.3× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 30,593 t 25,648 t 39,682 t 10
2020s 21,857 t 21,070 t 22,799 t 4

Countries ranked near Russia

  1. 10 India 26,487 t compare
  2. 11 Côte d'Ivoire 24,308 t compare
  3. 11 Cote d'Ivoire 24,308 t compare
  4. 13 Russian Federation 21,070 t compare
  5. 15 Türkiye 20,822 t compare
  6. 15 Turkey 20,822 t compare

See the full ranking of 224 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is stimulants — protein supply quantity in Russia?
Stimulants — protein supply quantity in Russia was 21,070 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — protein supply quantity recorded in Russia?
The highest recorded value was 39,682 t in 2011.
What is the lowest stimulants — protein supply quantity recorded in Russia?
The lowest recorded value was 21,070 t in 2023.
How does Russia rank for stimulants — protein supply quantity?
Russia ranks 13th out of 194 countries with data for 2023.
Is stimulants — protein supply quantity rising or falling in Russia?
Over the last ten years it is down 34.7%. The long-run trend across the full record is falling.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Stimulants — Protein supply quantity in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/stimulants-protein-supply-quantity-t/russian-federation/

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About this data

Indicator
Stimulants — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.