Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Starchy Roots — Stock Variation was 1,331 1000 t in 2023. ◆ Volatile

Latest (2023)
1,331 1000 t
Change on year
up 16.4%
Rank
13th
of 30 groups
All-time high
2,271 1000 t
in 2013
All-time low
-890 1000 t
in 2010
Years of data
14
2010–2023

Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs), 2010–2023

-1.0k01.0k2.0k2010201620232010: -890 1000 t2011: -83 1000 t2012: 1.5k 1000 t2013: 2.3k 1000 t2014: 410 1000 t2015: 731 1000 t2016: 1.6k 1000 t2017: 79 1000 t2018: 491 1000 t2019: 584 1000 t2020: 311 1000 t2021: 1.5k 1000 t2022: 1.1k 1000 t2023: 1.3k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, starchy roots — stock variation in Land Locked Developing Countries (LLDCs) stood at 1,331 1000 t.

The figure is up 16.4% on the previous year and down 41.4% over ten years.

Over the whole period, starchy roots — stock variation in Land Locked Developing Countries (LLDCs) peaked at 2,271 1000 t in 2013 and was at its lowest, -890 1000 t, in 2010.

Land Locked Developing Countries (LLDCs) ranks 13th of 30 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs), year by year

Annual values for Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs), 2010 to 2023.
Year 1000 t Change
2010 -890 1000 t —
2011 -83 1000 t -90.7%
2012 1,489 1000 t -1894.0%
2013 2,271 1000 t +52.5%
2014 410 1000 t -81.9%
2015 731 1000 t +78.3%
2016 1,640 1000 t +124.4%
2017 79 1000 t -95.2%
2018 491 1000 t +521.5%
2019 584 1000 t +18.9%
2020 311 1000 t -46.7%
2021 1,488 1000 t +378.5%
2022 1,143 1000 t -23.2%
2023 1,331 1000 t +16.4%

Biggest year-on-year movements

Years where Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +1894.0% -83 1000 t 1,489 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 672.2 1000 t -890 1000 t 2,271 1000 t 10
2020s 1,068 1000 t 311 1000 t 1,488 1000 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 10 Netherlands (Kingdom of the) 500 1000 t compare
  2. 11 Türkiye 440 1000 t compare
  3. 11 Turkey 440 1000 t compare
  4. 13 Uzbekistan 403 1000 t compare
  5. 14 Denmark 300 1000 t compare
  6. 15 Cameroon 298 1000 t compare
  7. 16 France 275 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is starchy roots — stock variation in Land Locked Developing Countries (LLDCs)?
Starchy roots — stock variation in Land Locked Developing Countries (LLDCs) was 1,331 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest starchy roots — stock variation recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 2,271 1000 t in 2013.
What is the lowest starchy roots — stock variation recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was -890 1000 t in 2010.
How does Land Locked Developing Countries (LLDCs) rank for starchy roots — stock variation?
Land Locked Developing Countries (LLDCs) ranks 13th out of 30 groups with data for 2023.
Is starchy roots — stock variation rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 41.4%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Starchy Roots — Stock Variation. Statizoid updates them automatically from the source API.

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Starchy Roots — Stock Variation in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/starchy-roots-stock-variation/land-locked-developing-countries-lldcs/

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About this data

Indicator
Starchy Roots — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.