Starchy Roots — Seed in Oceania
Oceania: Starchy Roots — Seed was 125 1000 t in 2023. ▼ Falling
Starchy Roots — Seed in Oceania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for starchy roots — seed in Oceania is 125 1000 t, measured in 2023.
The figure is up 23.8% on the previous year and down 15.5% over ten years.
Over the whole period, starchy roots — seed in Oceania peaked at 155 1000 t in 2012 and was at its lowest, 101 1000 t, in 2022.
Oceania ranks 29th of 31 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 139.4 1000 t | 123 1000 t | 155 1000 t | 10 |
| 2020s | 116.5 1000 t | 101 1000 t | 127 1000 t | 4 |
Countries ranked near Oceania
- 26 Nepal 229 1000 t compare
- 27 Kyrgyzstan 224 1000 t compare
- 28 Tajikistan 204 1000 t compare
- 29 Kenya 194 1000 t compare
- 30 Madagascar 167 1000 t compare
- 31 Azerbaijan 158 1000 t compare
- 32 Colombia 153 1000 t compare
More agriculture & rural data for Oceania
- Tomatoes — Area harvested 6,287 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Bananas — Production 1.71 million t (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 64.03 million An (2024)
- Sugar Crops Primary — Production 31.52 million t (2024)
Frequently asked questions
- What is starchy roots — seed in Oceania?
- Starchy roots — seed in Oceania was 125 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest starchy roots — seed recorded in Oceania?
- The highest recorded value was 155 1000 t in 2012.
- What is the lowest starchy roots — seed recorded in Oceania?
- The lowest recorded value was 101 1000 t in 2022.
- How does Oceania rank for starchy roots — seed?
- Oceania ranks 29th out of 31 groups with data for 2023.
- Is starchy roots — seed rising or falling in Oceania?
- Over the last ten years it is down 15.5%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Starchy Roots — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.