Starchy Roots — Feed in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Starchy Roots — Feed was 18,419 1000 t in 2023. ▲ Rising

Latest (2023)
18,419 1000 t
Change on year
up 11.7%
Rank
9th
of 30 groups
All-time high
18,419 1000 t
in 2023
All-time low
7,346 1000 t
in 2010
Years of data
14
2010–2023

Starchy Roots — Feed in Land Locked Developing Countries (LLDCs), 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 7.3k 1000 t2011: 7.6k 1000 t2012: 7.9k 1000 t2013: 9.2k 1000 t2014: 11.7k 1000 t2015: 12.5k 1000 t2016: 13.1k 1000 t2017: 13.7k 1000 t2018: 14.7k 1000 t2019: 15.1k 1000 t2020: 16.3k 1000 t2021: 16.9k 1000 t2022: 16.5k 1000 t2023: 18.4k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, starchy roots — feed in Land Locked Developing Countries (LLDCs) stood at 18,419 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 11.7% on the previous year and up 100.3% over ten years.

Over the whole period, starchy roots — feed in Land Locked Developing Countries (LLDCs) peaked at 18,419 1000 t in 2023 and was at its lowest, 7,346 1000 t, in 2010.

That places Land Locked Developing Countries (LLDCs) 9th out of 30 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Starchy Roots — Feed in Land Locked Developing Countries (LLDCs), year by year

Annual values for Starchy Roots — Feed in Land Locked Developing Countries (LLDCs), 2010 to 2023.
Year 1000 t Change
2010 7,346 1000 t —
2011 7,621 1000 t +3.7%
2012 7,878 1000 t +3.4%
2013 9,194 1000 t +16.7%
2014 11,730 1000 t +27.6%
2015 12,495 1000 t +6.5%
2016 13,108 1000 t +4.9%
2017 13,678 1000 t +4.3%
2018 14,674 1000 t +7.3%
2019 15,121 1000 t +3.0%
2020 16,276 1000 t +7.6%
2021 16,908 1000 t +3.9%
2022 16,489 1000 t -2.5%
2023 18,419 1000 t +11.7%

Biggest year-on-year movements

Years where Starchy Roots — Feed in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +27.6% 9,194 1000 t 11,730 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,284 1000 t 7,346 1000 t 15,121 1000 t 10
2020s 17,023 1000 t 16,276 1000 t 18,419 1000 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 6 Brazil 9,896 1000 t compare
  2. 7 Ghana 6,259 1000 t compare
  3. 8 Ukraine 5,616 1000 t compare
  4. 9 Lao People's Democratic Republic 4,502 1000 t compare
  5. 9 Laos 4,502 1000 t compare
  6. 11 Russian Federation 3,389 1000 t compare
  7. 11 Russia 3,389 1000 t compare

See the full ranking of 223 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is starchy roots — feed in Land Locked Developing Countries (LLDCs)?
Starchy roots — feed in Land Locked Developing Countries (LLDCs) was 18,419 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest starchy roots — feed recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 18,419 1000 t in 2023.
What is the lowest starchy roots — feed recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 7,346 1000 t in 2010.
How does Land Locked Developing Countries (LLDCs) rank for starchy roots — feed?
Land Locked Developing Countries (LLDCs) ranks 9th out of 30 groups with data for 2023.
Is starchy roots — feed rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 100.3%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Starchy Roots — Feed. Statizoid updates them automatically from the source API.

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Starchy Roots — Feed in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/starchy-roots-feed/land-locked-developing-countries-lldcs/

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About this data

Indicator
Starchy Roots — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 2,961 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.