Spinach — Yield in Czechoslovakia
Czechoslovakia: Spinach — Yield was 7,445 kg/ha in 1992. ▼ Falling
Spinach — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for spinach — yield in Czechoslovakia is 7,445 kg/ha, measured in 1992.
Compared with earlier readings it is down 19.9% on the previous year and down 26.2% over ten years.
Over the whole period, spinach — yield in Czechoslovakia peaked at 12,127 kg/ha in 1981 and was at its lowest, 6,676 kg/ha, in 1988.
Czechoslovakia ranks 49th of 67 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Spinach — Yield in Czechoslovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,256 kg/ha | — |
| 1962 | 10,256 kg/ha | +0.0% |
| 1963 | 10,256 kg/ha | +0.0% |
| 1964 | 10,256 kg/ha | +0.0% |
| 1965 | 11,022 kg/ha | +7.5% |
| 1966 | 10,951 kg/ha | -0.6% |
| 1967 | 10,642 kg/ha | -2.8% |
| 1968 | 10,677 kg/ha | +0.3% |
| 1969 | 9,171 kg/ha | -14.1% |
| 1970 | 10,685 kg/ha | +16.5% |
| 1971 | 10,062 kg/ha | -5.8% |
| 1972 | 10,217 kg/ha | +1.5% |
| 1973 | 10,353 kg/ha | +1.3% |
| 1974 | 10,519 kg/ha | +1.6% |
| 1975 | 10,334 kg/ha | -1.8% |
| 1976 | 10,830 kg/ha | +4.8% |
| 1977 | 11,864 kg/ha | +9.6% |
| 1978 | 11,558 kg/ha | -2.6% |
| 1979 | 8,756 kg/ha | -24.2% |
| 1980 | 11,816 kg/ha | +35.0% |
| 1981 | 12,127 kg/ha | +2.6% |
| 1982 | 10,088 kg/ha | -16.8% |
| 1983 | 9,661 kg/ha | -4.2% |
| 1984 | 11,840 kg/ha | +22.6% |
| 1985 | 11,060 kg/ha | -6.6% |
| 1986 | 10,166 kg/ha | -8.1% |
| 1987 | 9,277 kg/ha | -8.7% |
| 1988 | 6,676 kg/ha | -28.0% |
| 1989 | 10,637 kg/ha | +59.3% |
| 1990 | 8,440 kg/ha | -20.7% |
| 1991 | 9,290 kg/ha | +10.1% |
| 1992 | 7,445 kg/ha | -19.9% |
Biggest year-on-year movements
Years where Spinach — Yield in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +59.3% | 6,676 kg/ha | 10,637 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,388 kg/ha | 9,171 kg/ha | 11,022 kg/ha | 9 |
| 1970s | 10,518 kg/ha | 8,756 kg/ha | 11,864 kg/ha | 10 |
| 1980s | 10,335 kg/ha | 6,676 kg/ha | 12,127 kg/ha | 10 |
| 1990s | 8,392 kg/ha | 7,445 kg/ha | 9,290 kg/ha | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
Frequently asked questions
- What is spinach — yield in Czechoslovakia?
- Spinach — yield in Czechoslovakia was 7,445 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest spinach — yield recorded in Czechoslovakia?
- The highest recorded value was 12,127 kg/ha in 1981.
- What is the lowest spinach — yield recorded in Czechoslovakia?
- The lowest recorded value was 6,676 kg/ha in 1988.
- How does Czechoslovakia rank for spinach — yield?
- Czechoslovakia ranks 49th out of 67 countries with data for 1992.
- Is spinach — yield rising or falling in Czechoslovakia?
- Over the last ten years it is down 26.2%. The long-run trend across the full record is falling.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.