Spinach — Production in Lebanon

Lebanon: Spinach — Production was 2,057 t in 2024. ◆ Volatile

Latest (2024)
2,057 t
Change on year
up 2.7%
World rank
46th
of 75 countries
All-time high
16,416 t
in 1996
All-time low
883 t
in 2017
Years of data
64
1961–2024

Spinach — Production in Lebanon, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Lebanon recorded 2,057 t for spinach — production in 2024.

Compared with earlier readings it is up 2.7% on the previous year and down 47.5% over ten years.

Over the whole period, spinach — production in Lebanon peaked at 16,416 t in 1996 and was at its lowest, 883 t, in 2017.

That places Lebanon 46th out of 75 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,986 t 941 t 2,800 t 9
1970s 1,760 t 1,213 t 2,016 t 10
1980s 3,560 t 1,900 t 7,000 t 10
1990s 9,934 t 6,800 t 16,416 t 10
2000s 4,363 t 2,200 t 9,300 t 10
2010s 2,935 t 883 t 4,276 t 10
2020s 2,014 t 1,839 t 2,158 t 5

Countries ranked near Lebanon

  1. 43 Iraq 3,378 t compare
  2. 44 United Arab Emirates 2,478 t compare
  3. 45 Singapore 2,196 t compare
  4. 47 New Zealand 1,797 t compare
  5. 48 Ireland 1,700 t compare
  6. 49 Finland 1,030 t compare

See the full ranking of 103 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is spinach — production in Lebanon?
Spinach — production in Lebanon was 2,057 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — production recorded in Lebanon?
The highest recorded value was 16,416 t in 1996.
What is the lowest spinach — production recorded in Lebanon?
The lowest recorded value was 883 t in 2017.
How does Lebanon rank for spinach — production?
Lebanon ranks 46th out of 75 countries with data for 2024.
Is spinach — production rising or falling in Lebanon?
Over the last ten years it is down 47.5%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spinach — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.