Spices, Other — Losses in Hungary
Hungary: Spices, Other — Losses was 0 1000 t in 2023. ◆ Volatile
Spices, Other — Losses in Hungary, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, spices, other — losses in Hungary stood at 0 1000 t. That is the lowest value across all 10 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, spices, other — losses in Hungary peaked at 2 1000 t in 2015 and was at its lowest, 0 1000 t, in 2019.
Hungary ranks 45th of 92 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Spices, Other — Losses in Hungary, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2014 | 1 1000 t | — |
| 2015 | 2 1000 t | +100.0% |
| 2016 | 2 1000 t | +0.0% |
| 2017 | 2 1000 t | +0.0% |
| 2018 | 2 1000 t | +0.0% |
| 2019 | 0 1000 t | -100.0% |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.5 1000 t | 0 1000 t | 2 1000 t | 6 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Hungary
- 45 Tonga 0 1000 t
- 45 Qatar 0 1000 t
- 45 Bahrain 0 1000 t
- 45 Comoros 0 1000 t
- 45 Sao Tome and Principe 0 1000 t
- 45 Solomon Islands 0 1000 t
- 45 Sierra Leone 0 1000 t
- 45 Vanuatu 0 1000 t
- 45 Saint Vincent and the Grenadines 0 1000 t
- 45 Kuwait 0 1000 t
- 45 Kyrgyzstan 0 1000 t
- 45 Uzbekistan 0 1000 t
- 45 Seychelles 0 1000 t
- 45 French Polynesia 0 1000 t
- 45 Samoa 0 1000 t
- 45 Grenada 0 1000 t
- 45 Georgia 0 1000 t
- 45 Bosnia and Herzegovina 0 1000 t
- 45 Papua New Guinea 0 1000 t
- 45 North Macedonia 0 1000 t
- 45 Saint Lucia 0 1000 t
- 45 Ukraine 0 1000 t
- 45 Serbia 0 1000 t
- 45 Bulgaria 0 1000 t compare
- 45 Rwanda 0 1000 t
- 45 Mauritius 0 1000 t
- 45 Dominican Republic 0 1000 t
- 45 Jamaica 0 1000 t
- 45 China, Hong Kong SAR 0 1000 t
- 45 Zambia 0 1000 t
- 45 Malawi 0 1000 t
- 45 Lebanon 0 1000 t
- 45 Democratic Republic of the Congo 0 1000 t
- 45 Trinidad and Tobago 0 1000 t
- 45 Bolivia (Plurinational State of) 0 1000 t
- 45 Ecuador 0 1000 t
- 45 Australia 0 1000 t
- 45 Polynesia 0 1000 t
- 45 Zimbabwe 0 1000 t
- 45 Côte d'Ivoire 0 1000 t
- 45 Uganda 0 1000 t
- 45 Honduras 0 1000 t
- 45 United Republic of Tanzania 0 1000 t
- 45 Australia and New Zealand 0 1000 t
- 45 Kenya 0 1000 t compare
- 45 Cote d'Ivoire 0 1000 t
- 45 United States 0 1000 t
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is spices, other — losses in Hungary?
- Spices, other — losses in Hungary was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices, other — losses recorded in Hungary?
- The highest recorded value was 2 1000 t in 2015.
- What is the lowest spices, other — losses recorded in Hungary?
- The lowest recorded value was 0 1000 t in 2019.
- How does Hungary rank for spices, other — losses?
- Hungary ranks 45th out of 92 countries with data for 2023.
- Is spices, other — losses rising or falling in Hungary?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices, Other — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.