Spices — Food supply in Philippines
Philippines: Spices — Food supply was 79,156 million Kcal in 2023. ▲ Rising
Spices — Food supply in Philippines, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for spices — food supply in Philippines is 79,156 million Kcal, measured in 2023.
That represents a change of down 14.1% on the previous year and up 23.6% over ten years.
Over the whole period, spices — food supply in Philippines peaked at 97,136 million Kcal in 2021 and was at its lowest, 59,748 million Kcal, in 2011.
Philippines ranks 53rd of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Spices — Food supply in Philippines, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 60,239 million Kcal | — |
| 2011 | 59,748 million Kcal | -0.8% |
| 2012 | 60,462 million Kcal | +1.2% |
| 2013 | 64,055 million Kcal | +5.9% |
| 2014 | 63,973 million Kcal | -0.1% |
| 2015 | 67,600 million Kcal | +5.7% |
| 2016 | 78,509 million Kcal | +16.1% |
| 2017 | 73,829 million Kcal | -6.0% |
| 2018 | 71,642 million Kcal | -3.0% |
| 2019 | 90,810 million Kcal | +26.8% |
| 2020 | 96,536 million Kcal | +6.3% |
| 2021 | 97,136 million Kcal | +0.6% |
| 2022 | 92,139 million Kcal | -5.1% |
| 2023 | 79,156 million Kcal | -14.1% |
Philippines compared with similar countries
- Philippines's 79,156 million Kcal is above the median for upper middle income countries, which is 13,401 million Kcal, 5.9× the median. (53 countries reporting)
- Philippines's 79,156 million Kcal is above the median for East Asia & Pacific, which is 1,882 million Kcal, 42.1× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 69,087 million Kcal | 59,748 million Kcal | 90,810 million Kcal | 10 |
| 2020s | 91,242 million Kcal | 79,156 million Kcal | 97,136 million Kcal | 4 |
Countries ranked near Philippines
- 50 Australia and New Zealand 80,837 million Kcal compare
- 51 Lao People's Democratic Republic 79,867 million Kcal compare
- 51 Laos 79,867 million Kcal compare
- 54 Bosnia and Herzegovina 78,310 million Kcal compare
- 55 China, Taiwan Province of 70,932 million Kcal compare
- 56 Netherlands (Kingdom of the) 70,174 million Kcal compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is spices — food supply in Philippines?
- Spices — food supply in Philippines was 79,156 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices — food supply recorded in Philippines?
- The highest recorded value was 97,136 million Kcal in 2021.
- What is the lowest spices — food supply recorded in Philippines?
- The lowest recorded value was 59,748 million Kcal in 2011.
- How does Philippines rank for spices — food supply?
- Philippines ranks 53rd out of 194 countries with data for 2023.
- Is spices — food supply rising or falling in Philippines?
- Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.