Soyabeans — Processing in Serbia

Serbia: Soyabeans — Processing was 490 1000 t in 2023. ▼ Falling

Latest (2023)
490 1000 t
Change on year
up 2.1%
World rank
33rd
of 103 countries
All-time high
587 1000 t
in 2012
All-time low
355 1000 t
in 2018
Years of data
14
2010–2023

Soyabeans — Processing in Serbia, 2010–2023

02004006002010201620232010: 470 1000 t2011: 481 1000 t2012: 587 1000 t2013: 365 1000 t2014: 441 1000 t2015: 438 1000 t2016: 464 1000 t2017: 432 1000 t2018: 355 1000 t2019: 396 1000 t2020: 469 1000 t2021: 398 1000 t2022: 480 1000 t2023: 490 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, soyabeans — processing in Serbia stood at 490 1000 t.

The figure is up 2.1% on the previous year and up 34.2% over ten years.

Over the whole period, soyabeans — processing in Serbia peaked at 587 1000 t in 2012 and was at its lowest, 355 1000 t, in 2018.

Serbia ranks 33rd of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 442.9 1000 t 355 1000 t 587 1000 t 10
2020s 459.25 1000 t 398 1000 t 490 1000 t 4

Countries ranked near Serbia

  1. 30 Malaysia 536 1000 t compare
  2. 31 Tunisia 505 1000 t compare
  3. 32 Saudi Arabia 496 1000 t compare
  4. 34 Pakistan 452 1000 t compare
  5. 35 Norway 381 1000 t compare
  6. 36 Zambia 363 1000 t compare

See the full ranking of 134 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is soyabeans — processing in Serbia?
Soyabeans — processing in Serbia was 490 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabeans — processing recorded in Serbia?
The highest recorded value was 587 1000 t in 2012.
What is the lowest soyabeans — processing recorded in Serbia?
The lowest recorded value was 355 1000 t in 2018.
How does Serbia rank for soyabeans — processing?
Serbia ranks 33rd out of 103 countries with data for 2023.
Is soyabeans — processing rising or falling in Serbia?
Over the last ten years it is up 34.2%. The long-run trend across the full record is falling.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabeans — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,834 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.