Soyabeans — Export quantity in Sweden
Sweden: Soyabeans — Export quantity was 0 1000 t in 2023. ◆ Volatile
Soyabeans — Export quantity in Sweden, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, soyabeans — export quantity in Sweden stood at 0 1000 t. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% on the previous year.
Over the whole period, soyabeans — export quantity in Sweden peaked at 1 1000 t in 2016 and was at its lowest, 0 1000 t, in 2010.
Sweden ranks 64th of 145 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.2 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Sweden
- 64 Bhutan 0 1000 t compare
- 64 Bahrain 0 1000 t compare
- 64 Democratic People's Republic of Korea 0 1000 t compare
- 64 Djibouti 0 1000 t compare
- 64 Afghanistan 0 1000 t compare
- 64 China, Macao SAR 0 1000 t compare
- 64 Solomon Islands 0 1000 t compare
- 64 Lesotho 0 1000 t compare
- 64 Albania 0 1000 t compare
- 64 Kuwait 0 1000 t compare
- 64 Jordan 0 1000 t compare
- 64 Uzbekistan 0 1000 t compare
- 64 Suriname 0 1000 t compare
- 64 Armenia 0 1000 t compare
- 64 Iceland 0 1000 t compare
- 64 Montenegro 0 1000 t compare
- 64 Samoa 0 1000 t compare
- 64 Georgia 0 1000 t compare
- 64 Saint Lucia 0 1000 t compare
- 64 Israel 0 1000 t compare
- 64 North Macedonia 0 1000 t compare
- 64 Gambia 0 1000 t compare
- 64 Barbados 0 1000 t compare
- 64 Estonia 0 1000 t compare
- 64 Kyrgyzstan 0 1000 t compare
- 64 Angola 0 1000 t compare
- 64 Antigua and Barbuda 0 1000 t compare
- 64 Finland 0 1000 t compare
- 64 Guyana 0 1000 t compare
- 64 Mauritius 0 1000 t compare
- 64 Algeria 0 1000 t compare
- 64 Luxembourg 0 1000 t compare
- 64 Eswatini 0 1000 t compare
- 64 Tunisia 0 1000 t compare
- 64 Oman 0 1000 t compare
- 64 New Caledonia 0 1000 t compare
- 64 Saudi Arabia 0 1000 t compare
- 64 Trinidad and Tobago 0 1000 t compare
- 64 Malta 0 1000 t compare
- 64 Lao People's Democratic Republic 0 1000 t compare
- 64 Bulgaria 0 1000 t compare
- 64 Iran (Islamic Republic of) 0 1000 t compare
- 64 El Salvador 0 1000 t compare
- 64 Belarus 0 1000 t compare
- 64 Syrian Arab Republic 0 1000 t compare
- 64 Fiji 0 1000 t compare
- 64 Panama 0 1000 t compare
- 64 Nicaragua 0 1000 t compare
- 64 Yemen 0 1000 t compare
- 64 Dominican Republic 0 1000 t compare
- 64 Norway 0 1000 t compare
- 64 Lebanon 0 1000 t compare
- 64 Jamaica 0 1000 t compare
- 64 Belize 0 1000 t compare
- 64 Polynesia 0 1000 t compare
- 64 Switzerland 0 1000 t compare
- 64 Namibia 0 1000 t compare
- 64 Madagascar 0 1000 t compare
- 64 Rwanda 0 1000 t compare
- 64 Cyprus 0 1000 t compare
- 64 Morocco 0 1000 t compare
- 64 Botswana 0 1000 t compare
- 64 Democratic Republic of the Congo 0 1000 t compare
- 64 New Zealand 0 1000 t compare
- 64 Zimbabwe 0 1000 t compare
- 64 Ecuador 0 1000 t compare
- 64 Costa Rica 0 1000 t compare
- 64 Cameroon 0 1000 t compare
- 64 Bangladesh 0 1000 t compare
- 64 Honduras 0 1000 t compare
- 64 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 64 Senegal 0 1000 t compare
- 64 Mexico 0 1000 t compare
- 64 Guatemala 0 1000 t compare
- 64 Sri Lanka 0 1000 t compare
- 64 Egypt 0 1000 t compare
- 64 Colombia 0 1000 t compare
- 64 Melanesia 0 1000 t compare
- 64 Nepal 0 1000 t compare
- 64 Kenya 0 1000 t compare
- 64 Caribbean 0 1000 t compare
More agriculture & rural data for Sweden
- Agriculture share gdp 1.5 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.5 (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 10.9% (2025)
- Rural population growth -1.8% (2025)
- Rural population 1.16 million (2025)
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture, forestry, and fishing, value added 10.06 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is soyabeans — export quantity in Sweden?
- Soyabeans — export quantity in Sweden was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabeans — export quantity recorded in Sweden?
- The highest recorded value was 1 1000 t in 2016.
- What is the lowest soyabeans — export quantity recorded in Sweden?
- The lowest recorded value was 0 1000 t in 2010.
- How does Sweden rank for soyabeans — export quantity?
- Sweden ranks 64th out of 145 countries with data for 2023.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.