Soyabeans — Export quantity in Bosnia and Herzegovina

Bosnia and Herzegovina: Soyabeans — Export quantity was 9 1000 t in 2023. ◆ Volatile

Latest (2023)
9 1000 t
Change on year
up 28.6%
World rank
38th
of 131 countries
All-time high
12 1000 t
in 2020
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Soyabeans — Export quantity in Bosnia and Herzegovina, 2010–2023

02.557.51012.52010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 1 1000 t2015: 1 1000 t2016: 0 1000 t2017: 5 1000 t2018: 0 1000 t2019: 5 1000 t2020: 12 1000 t2021: 9 1000 t2022: 7 1000 t2023: 9 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Bosnia and Herzegovina recorded 9 1000 t for soyabeans — export quantity in 2023.

The figure is up 28.6% on the previous year.

Over the whole period, soyabeans — export quantity in Bosnia and Herzegovina peaked at 12 1000 t in 2020 and was at its lowest, 0 1000 t, in 2010.

Bosnia and Herzegovina ranks 38th of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.2 1000 t 0 1000 t 5 1000 t 10
2020s 9.25 1000 t 7 1000 t 12 1000 t 4

Countries ranked near Bosnia and Herzegovina

  1. 35 Italy 18 1000 t compare
  2. 36 Malaysia 15 1000 t compare
  3. 37 Cambodia 13 1000 t compare
  4. 39 Portugal 8 1000 t compare
  5. 39 Indonesia 8 1000 t compare
  6. 41 China, Hong Kong SAR 7 1000 t compare
  7. 41 China, Taiwan Province of 7 1000 t compare

See the full ranking of 176 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is soyabeans — export quantity in Bosnia and Herzegovina?
Soyabeans — export quantity in Bosnia and Herzegovina was 9 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabeans — export quantity recorded in Bosnia and Herzegovina?
The highest recorded value was 12 1000 t in 2020.
What is the lowest soyabeans — export quantity recorded in Bosnia and Herzegovina?
The lowest recorded value was 0 1000 t in 2010.
How does Bosnia and Herzegovina rank for soyabeans — export quantity?
Bosnia and Herzegovina ranks 38th out of 131 countries with data for 2023.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Soyabeans — Export quantity in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/soyabeans-export-quantity/bosnia-and-herzegovina/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/soyabeans-export-quantity/bosnia-and-herzegovina/">Soyabeans — Export quantity in Bosnia and Herzegovina</a> — Statizoid

About this data

Indicator
Soyabeans — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 2,249 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.