Soyabean Oil — Domestic supply quantity in Southern Europe
Southern Europe: Soyabean Oil — Domestic supply quantity was 892 1000 t in 2023. ▼ Falling
Soyabean Oil — Domestic supply quantity in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, soyabean oil — domestic supply quantity in Southern Europe stood at 892 1000 t.
That represents a change of up 13.2% on the previous year and up 9.3% over ten years.
Over the whole period, soyabean oil — domestic supply quantity in Southern Europe peaked at 962 1000 t in 2010 and was at its lowest, 632 1000 t, in 2014.
That places Southern Europe 15th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Soyabean Oil — Domestic supply quantity in Southern Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 962 1000 t | — |
| 2011 | 936 1000 t | -2.7% |
| 2012 | 856 1000 t | -8.5% |
| 2013 | 816 1000 t | -4.7% |
| 2014 | 632 1000 t | -22.5% |
| 2015 | 688 1000 t | +8.9% |
| 2016 | 802 1000 t | +16.6% |
| 2017 | 733 1000 t | -8.6% |
| 2018 | 743 1000 t | +1.4% |
| 2019 | 852 1000 t | +14.7% |
| 2020 | 881 1000 t | +3.4% |
| 2021 | 786 1000 t | -10.8% |
| 2022 | 788 1000 t | +0.3% |
| 2023 | 892 1000 t | +13.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 802 1000 t | 632 1000 t | 962 1000 t | 10 |
| 2020s | 836.75 1000 t | 786 1000 t | 892 1000 t | 4 |
Countries ranked near Southern Europe
- 12 Democratic Republic of the Congo 5 1000 t compare
- 12 Peru 511 1000 t compare
- 13 Morocco 475 1000 t compare
- 14 China, Taiwan Province of 416 1000 t compare
- 15 Italy 403 1000 t compare
- 16 Timor-Leste 0 1000 t
- 16 Spain 371 1000 t compare
- 17 Russian Federation 355 1000 t compare
- 18 Colombia 312 1000 t compare
More agriculture & rural data for Southern Europe
- Sugar Crops Primary — Yield, annual growth rate -9.67 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.75 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.92 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.78 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 9.05 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -9.8 % change on previous year (2024)
Frequently asked questions
- What is soyabean oil — domestic supply quantity in Southern Europe?
- Soyabean oil — domestic supply quantity in Southern Europe was 892 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — domestic supply quantity recorded in Southern Europe?
- The highest recorded value was 962 1000 t in 2010.
- What is the lowest soyabean oil — domestic supply quantity recorded in Southern Europe?
- The lowest recorded value was 632 1000 t in 2014.
- How does Southern Europe rank for soyabean oil — domestic supply quantity?
- Southern Europe ranks 15th out of 29 groups with data for 2023.
- Is soyabean oil — domestic supply quantity rising or falling in Southern Europe?
- Over the last ten years it is up 9.3%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.