Soyabean Oil — Domestic supply quantity in China, mainland
China, mainland: Soyabean Oil — Domestic supply quantity was 17,631 1000 t in 2023. ▲ Rising
Soyabean Oil — Domestic supply quantity in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
China, mainland recorded 17,631 1000 t for soyabean oil — domestic supply quantity in 2023.
Compared with earlier readings it is up 2.7% on the previous year and up 50.5% over ten years.
Over the whole period, soyabean oil — domestic supply quantity in China, mainland peaked at 17,811 1000 t in 2021 and was at its lowest, 10,297 1000 t, in 2010.
That places China, mainland 2nd out of 164 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Soyabean Oil — Domestic supply quantity in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 10,297 1000 t | — |
| 2011 | 10,416 1000 t | +1.2% |
| 2012 | 11,680 1000 t | +12.1% |
| 2013 | 11,717 1000 t | +0.3% |
| 2014 | 12,920 1000 t | +10.3% |
| 2015 | 14,522 1000 t | +12.4% |
| 2016 | 14,591 1000 t | +0.5% |
| 2017 | 16,439 1000 t | +12.7% |
| 2018 | 16,565 1000 t | +0.8% |
| 2019 | 16,156 1000 t | -2.5% |
| 2020 | 17,207 1000 t | +6.5% |
| 2021 | 17,811 1000 t | +3.5% |
| 2022 | 17,168 1000 t | -3.6% |
| 2023 | 17,631 1000 t | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 13,530 1000 t | 10,297 1000 t | 16,565 1000 t | 10 |
| 2020s | 17,454 1000 t | 17,168 1000 t | 17,811 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
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Frequently asked questions
- What is soyabean oil — domestic supply quantity in China, mainland?
- Soyabean oil — domestic supply quantity in China, mainland was 17,631 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — domestic supply quantity recorded in China, mainland?
- The highest recorded value was 17,811 1000 t in 2021.
- What is the lowest soyabean oil — domestic supply quantity recorded in China, mainland?
- The lowest recorded value was 10,297 1000 t in 2010.
- How does China, mainland rank for soyabean oil — domestic supply quantity?
- China, mainland ranks 2nd out of 164 countries with data for 2023.
- Is soyabean oil — domestic supply quantity rising or falling in China, mainland?
- Over the last ten years it is up 50.5%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.