Soyabean Cake — Import Quantity in Mali

Mali: Soyabean Cake — Import Quantity was 95 t in 2013. ◆ Volatile

Latest (2013)
95 t
Change on year
down 56.4%
World rank
142nd
of 158 countries
All-time high
715 t
in 2006
All-time low
0 t
in 1961
Years of data
53
1961–2013

Soyabean Cake — Import Quantity in Mali, 1961–2013

0200400600800196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for soyabean cake — import quantity in Mali is 95 t, measured in 2013.

The figure is down 56.4% on the previous year and up 206.5% over five years.

Over the whole period, soyabean cake — import quantity in Mali peaked at 715 t in 2006 and was at its lowest, 0 t, in 1961.

Mali ranks 142nd of 158 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 119.8 t 0 t 715 t 10
2010s 138.75 t 42 t 218 t 4

Countries ranked near Mali

  1. 139 Argentina 571 t compare
  2. 140 Mauritania 324 t compare
  3. 141 Mongolia 115 t compare
  4. 143 Montenegro 74 t compare
  5. 144 Benin 47 t compare
  6. 145 Gambia 16 t compare

See the full ranking of 190 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is soyabean cake — import quantity in Mali?
Soyabean cake — import quantity in Mali was 95 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean cake — import quantity recorded in Mali?
The highest recorded value was 715 t in 2006.
What is the lowest soyabean cake — import quantity recorded in Mali?
The lowest recorded value was 0 t in 1961.
How does Mali rank for soyabean cake — import quantity?
Mali ranks 142nd out of 158 countries with data for 2013.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabean Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,099 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.