Soyabean Cake — Import Quantity in Cambodia

Cambodia: Soyabean Cake — Import Quantity was 30,781 t in 2013. ◆ Volatile

Latest (2013)
30,781 t
Change on year
down 27.0%
World rank
90th
of 158 countries
All-time high
42,151 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Soyabean Cake — Import Quantity in Cambodia, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cambodia recorded 30,781 t for soyabean cake — import quantity in 2013.

That represents a change of down 27.0% on the previous year.

Over the whole period, soyabean cake — import quantity in Cambodia peaked at 42,151 t in 2012 and was at its lowest, 0 t, in 1961.

Cambodia ranks 90th of 158 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 122 t 0 t 1,220 t 10
2010s 27,067 t 8,960 t 42,151 t 4

Countries ranked near Cambodia

  1. 87 Mauritius 40,126 t compare
  2. 88 Zimbabwe 36,020 t compare
  3. 89 Nigeria 34,998 t compare
  4. 91 Georgia 27,623 t compare
  5. 92 Senegal 26,417 t compare
  6. 93 Estonia 26,276 t compare

See the full ranking of 190 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is soyabean cake — import quantity in Cambodia?
Soyabean cake — import quantity in Cambodia was 30,781 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean cake — import quantity recorded in Cambodia?
The highest recorded value was 42,151 t in 2012.
What is the lowest soyabean cake — import quantity recorded in Cambodia?
The lowest recorded value was 0 t in 1961.
How does Cambodia rank for soyabean cake — import quantity?
Cambodia ranks 90th out of 158 countries with data for 2013.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabean Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,099 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.