Soyabean Cake — Export Quantity in Costa Rica
Costa Rica: Soyabean Cake — Export Quantity was 1,362 t in 2013. ◆ Volatile
Soyabean Cake — Export Quantity in Costa Rica, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for soyabean cake — export quantity in Costa Rica is 1,362 t, measured in 2013.
That represents a change of up 52.3% on the previous year and down 62.8% over ten years.
Over the whole period, soyabean cake — export quantity in Costa Rica peaked at 11,440 t in 1996 and was at its lowest, 0 t, in 1961.
That places Costa Rica 57th out of 126 countries with data for 2013, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 72.5 t | 0 t | 279 t | 10 |
| 1990s | 5,401 t | 120 t | 11,440 t | 10 |
| 2000s | 3,278 t | 564 t | 6,536 t | 10 |
| 2010s | 1,242 t | 894 t | 1,808 t | 4 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 20.3% (2025)
- Rural population growth -1.6% (2025)
- Rural population 1.04 million (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 3.46 billion current US$ (2025)
- Bananas — Production 2.63 million t (2024)
Frequently asked questions
- What is soyabean cake — export quantity in Costa Rica?
- Soyabean cake — export quantity in Costa Rica was 1,362 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean cake — export quantity recorded in Costa Rica?
- The highest recorded value was 11,440 t in 1996.
- What is the lowest soyabean cake — export quantity recorded in Costa Rica?
- The lowest recorded value was 0 t in 1961.
- How does Costa Rica rank for soyabean cake — export quantity?
- Costa Rica ranks 57th out of 126 countries with data for 2013.
- Is soyabean cake — export quantity rising or falling in Costa Rica?
- Over the last ten years it is down 62.8%. The long-run trend across the full record is volatile.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Export Quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.