Soya beans — Yield in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Soya beans — Yield was 1,884 kg/ha in 2024. ▼ Falling
Soya beans — Yield in Venezuela (Bolivarian Republic of), 1986–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Venezuela (Bolivarian Republic of) recorded 1,884 kg/ha for soya beans — yield in 2024.
Compared with earlier readings it is up 6.6% on the previous year and up 85.1% over ten years.
Over the whole period, soya beans — yield in Venezuela (Bolivarian Republic of) peaked at 3,163 kg/ha in 2003 and was at its lowest, 790.4 kg/ha, in 1989.
The long-run direction has been consistently falling across the 39 years of available data.
Soya beans — Yield in Venezuela (Bolivarian Republic of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1986 | 1,500 kg/ha | — |
| 1987 | 1,628 kg/ha | +8.5% |
| 1988 | 1,693 kg/ha | +4.0% |
| 1989 | 790.4 kg/ha | -53.3% |
| 1990 | 1,148 kg/ha | +45.2% |
| 1991 | 1,401 kg/ha | +22.0% |
| 1992 | 1,450 kg/ha | +3.5% |
| 1993 | 1,539 kg/ha | +6.1% |
| 1994 | 1,797 kg/ha | +16.8% |
| 1995 | 1,668 kg/ha | -7.2% |
| 1996 | 2,917 kg/ha | +74.9% |
| 1997 | 2,885 kg/ha | -1.1% |
| 1998 | 2,812 kg/ha | -2.5% |
| 1999 | 2,751 kg/ha | -2.2% |
| 2000 | 2,658 kg/ha | -3.4% |
| 2001 | 2,756 kg/ha | +3.7% |
| 2002 | 3,055 kg/ha | +10.9% |
| 2003 | 3,163 kg/ha | +3.5% |
| 2004 | 2,971 kg/ha | -6.1% |
| 2005 | 1,807 kg/ha | -39.2% |
| 2006 | 1,788 kg/ha | -1.0% |
| 2007 | 1,624 kg/ha | -9.2% |
| 2008 | 1,679 kg/ha | +3.4% |
| 2009 | 1,814 kg/ha | +8.1% |
| 2010 | 1,259 kg/ha | -30.6% |
| 2011 | 1,179 kg/ha | -6.4% |
| 2012 | 1,239 kg/ha | +5.1% |
| 2013 | 1,131 kg/ha | -8.7% |
| 2014 | 1,018 kg/ha | -10.0% |
| 2015 | 1,192 kg/ha | +17.1% |
| 2016 | 1,610 kg/ha | +35.1% |
| 2017 | 1,458 kg/ha | -9.5% |
| 2018 | 1,331 kg/ha | -8.7% |
| 2019 | 1,452 kg/ha | +9.0% |
| 2020 | 1,377 kg/ha | -5.1% |
| 2021 | 1,585 kg/ha | +15.1% |
| 2022 | 1,330 kg/ha | -16.0% |
| 2023 | 1,768 kg/ha | +32.9% |
| 2024 | 1,884 kg/ha | +6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,403 kg/ha | 790.4 kg/ha | 1,693 kg/ha | 4 |
| 1990s | 2,037 kg/ha | 1,148 kg/ha | 2,917 kg/ha | 10 |
| 2000s | 2,332 kg/ha | 1,624 kg/ha | 3,163 kg/ha | 10 |
| 2010s | 1,287 kg/ha | 1,018 kg/ha | 1,610 kg/ha | 10 |
| 2020s | 1,589 kg/ha | 1,330 kg/ha | 1,884 kg/ha | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
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- Tomatoes — Production, annual growth rate -3.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.35 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.53 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.61 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight 227 kg/An (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight 17,607 g/An (2024)
- Hen eggs in shell, fresh — Production 3.43 million t (2024)
Frequently asked questions
- What is soya beans — yield in Venezuela (Bolivarian Republic of)?
- Soya beans — yield in Venezuela (Bolivarian Republic of) was 1,884 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — yield recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 3,163 kg/ha in 2003.
- What is the lowest soya beans — yield recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 790.4 kg/ha in 1989.
- How does Venezuela (Bolivarian Republic of) rank for soya beans — yield?
- Venezuela (Bolivarian Republic of) ranks 7th out of 17 regions with data for 2024.
- Is soya beans — yield rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 85.1%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.