Soya beans — Yield in Panama
Panama: Soya beans — Yield was 340.4 kg/ha in 2024. ▼ Falling
Soya beans — Yield in Panama, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Panama recorded 340.4 kg/ha for soya beans — yield in 2024.
Compared with earlier readings it is down 0.1% on the previous year and down 4.2% over ten years.
Over the whole period, soya beans — yield in Panama peaked at 785.7 kg/ha in 1996 and was at its lowest, 335.5 kg/ha, in 2021.
Panama ranks 95th of 98 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Soya beans — Yield in Panama, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 747.3 kg/ha | — |
| 1992 | 769.2 kg/ha | +2.9% |
| 1993 | 767.7 kg/ha | -0.2% |
| 1994 | 765.2 kg/ha | -0.3% |
| 1995 | 761.1 kg/ha | -0.5% |
| 1996 | 785.7 kg/ha | +3.2% |
| 1997 | 746.8 kg/ha | -5.0% |
| 1998 | 769.2 kg/ha | +3.0% |
| 1999 | 722.3 kg/ha | -6.1% |
| 2000 | 705.9 kg/ha | -2.3% |
| 2001 | 688.3 kg/ha | -2.5% |
| 2002 | 667.9 kg/ha | -3.0% |
| 2003 | 632.6 kg/ha | -5.3% |
| 2004 | 606.7 kg/ha | -4.1% |
| 2005 | 581.5 kg/ha | -4.2% |
| 2006 | 556.1 kg/ha | -4.4% |
| 2007 | 530.2 kg/ha | -4.7% |
| 2008 | 504.3 kg/ha | -4.9% |
| 2009 | 478.8 kg/ha | -5.1% |
| 2010 | 454 kg/ha | -5.2% |
| 2011 | 430.1 kg/ha | -5.3% |
| 2012 | 368.4 kg/ha | -14.3% |
| 2013 | 368.4 kg/ha | +0.0% |
| 2014 | 355.2 kg/ha | -3.6% |
| 2015 | 346.5 kg/ha | -2.4% |
| 2016 | 363.6 kg/ha | +4.9% |
| 2017 | 372.1 kg/ha | +2.3% |
| 2018 | 346.7 kg/ha | -6.8% |
| 2019 | 344.9 kg/ha | -0.5% |
| 2020 | 362.4 kg/ha | +5.1% |
| 2021 | 335.5 kg/ha | -7.4% |
| 2022 | 345.1 kg/ha | +2.9% |
| 2023 | 340.6 kg/ha | -1.3% |
| 2024 | 340.4 kg/ha | -0.1% |
Panama compared with similar countries
- Panama's 340.4 kg/ha is below the median for high income countries, which is 2,477 kg/ha, 14% of the median. (27 countries reporting)
- Panama's 340.4 kg/ha is below the median for Latin America & Caribbean, which is 2,060 kg/ha, 17% of the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 759.39 kg/ha | 722.3 kg/ha | 785.7 kg/ha | 9 |
| 2000s | 595.23 kg/ha | 478.8 kg/ha | 705.9 kg/ha | 10 |
| 2010s | 374.99 kg/ha | 344.9 kg/ha | 454 kg/ha | 10 |
| 2020s | 344.8 kg/ha | 335.5 kg/ha | 362.4 kg/ha | 5 |
Countries ranked near Panama
More agriculture & rural data for Panama
- Agriculture, forestry, and fishing, value added (current US$), annual 2.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0262 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 518.14 current US$ per person (2025)
- Rural population, annual growth rate 0.7724 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3385 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 4.7% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is soya beans — yield in Panama?
- Soya beans — yield in Panama was 340.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — yield recorded in Panama?
- The highest recorded value was 785.7 kg/ha in 1996.
- What is the lowest soya beans — yield recorded in Panama?
- The lowest recorded value was 335.5 kg/ha in 2021.
- How does Panama rank for soya beans — yield?
- Panama ranks 95th out of 98 countries with data for 2024.
- Is soya beans — yield rising or falling in Panama?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is falling.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.