Soya beans — Self-sufficiency ratio in Slovenia
Slovenia: Soya beans — Self-sufficiency ratio was 0.57 in 2024. ◆ Volatile
Soya beans — Self-sufficiency ratio in Slovenia, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Slovenia recorded 0.57 for soya beans — self-sufficiency ratio in 2024.
That represents a change of up 147.8% on the previous year and up 119.2% over ten years.
Over the whole period, soya beans — self-sufficiency ratio in Slovenia peaked at 3.5 in 2016 and was at its lowest, -0.61, in 2017.
Slovenia ranks 50th of 92 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.988 | -0.61 | 3.5 | 10 |
| 2020s | 0.686 | 0.23 | 1.44 | 5 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture share gdp 1.63 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.63 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.0% (2025)
- Rural population growth -0.4% (2025)
- Rural population 937,832 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 1.30 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is soya beans — self-sufficiency ratio in Slovenia?
- Soya beans — self-sufficiency ratio in Slovenia was 0.57 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — self-sufficiency ratio recorded in Slovenia?
- The highest recorded value was 3.5 in 2016.
- What is the lowest soya beans — self-sufficiency ratio recorded in Slovenia?
- The lowest recorded value was -0.61 in 2017.
- How does Slovenia rank for soya beans — self-sufficiency ratio?
- Slovenia ranks 50th out of 92 countries with data for 2024.
- Is soya beans — self-sufficiency ratio rising or falling in Slovenia?
- Over the last ten years it is up 119.2%. The long-run trend across the full record is volatile.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK