Soya beans — Self-sufficiency ratio in France

France: Soya beans — Self-sufficiency ratio was 0.42 in 2024. ▲ Rising

Latest (2024)
0.42
Change on year
down 20.8%
World rank
52nd
of 92 countries
All-time high
0.54
in 2021
All-time low
0.15
in 2012
Years of data
15
2010–2024

Soya beans — Self-sufficiency ratio in France, 2010–2024

0.10.20.30.40.52010201720242010: 0.212011: 0.162012: 0.152013: 0.182014: 0.252015: 0.342016: 0.262017: 0.462018: 0.422019: 0.482020: 0.482021: 0.542022: 0.532023: 0.532024: 0.42

Source: Food and Agriculture Organization of the United Nations.

Analysis

France recorded 0.42 for soya beans — self-sufficiency ratio in 2024.

The figure is down 20.8% on the previous year and up 68.0% over ten years.

Over the whole period, soya beans — self-sufficiency ratio in France peaked at 0.54 in 2021 and was at its lowest, 0.15, in 2012.

France ranks 52nd of 92 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.291 0.15 0.48 10
2020s 0.5 0.42 0.54 5

Countries ranked near France

  1. 49 Honduras 0.62 compare
  2. 50 Slovenia 0.57 compare
  3. 51 Republic of Moldova 0.48 compare
  4. 52 Switzerland 0.42 compare
  5. 54 Zimbabwe 0.38 compare
  6. 55 Italy 0.31 compare

See the full ranking of 94 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is soya beans — self-sufficiency ratio in France?
Soya beans — self-sufficiency ratio in France was 0.42 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — self-sufficiency ratio recorded in France?
The highest recorded value was 0.54 in 2021.
What is the lowest soya beans — self-sufficiency ratio recorded in France?
The lowest recorded value was 0.15 in 2012.
How does France rank for soya beans — self-sufficiency ratio?
France ranks 52nd out of 92 countries with data for 2024.
Is soya beans — self-sufficiency ratio rising or falling in France?
Over the last ten years it is up 68.0%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soya beans — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,175 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK