Soya beans — Production in South-Eastern Asia

South-Eastern Asia: Soya beans — Production was 490,087 t in 2024. ◆ Volatile

Latest (2024)
490,087 t
Change on year
down 16.2%
Rank
20th
of 27 groups
All-time high
2.51 million t
in 1992
All-time low
423,361 t
in 1963
Years of data
64
1961–2024

Soya beans — Production in South-Eastern Asia, 1961–2024

500.0k1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, soya beans — production in South-Eastern Asia stood at 490,087 t.

Compared with earlier readings it is down 16.2% on the previous year and down 66.2% over ten years.

Over the whole period, soya beans — production in South-Eastern Asia peaked at 2.51 million t in 1992 and was at its lowest, 423,361 t, in 1963.

That places South-Eastern Asia 20th out of 27 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in South-Eastern Asia, year by year

Annual values for Soya beans — Production in South-Eastern Asia, 1961 to 2024.
Year t Change
1961 481,102 t —
1962 465,755 t -3.2%
1963 423,361 t -9.1%
1964 458,510 t +8.3%
1965 461,651 t +0.7%
1966 493,557 t +6.9%
1967 508,268 t +3.0%
1968 501,527 t -1.3%
1969 477,921 t -4.7%
1970 585,864 t +22.6%
1971 604,625 t +3.2%
1972 627,565 t +3.8%
1973 684,047 t +9.0%
1974 738,786 t +8.0%
1975 745,202 t +0.9%
1976 683,887 t -8.2%
1977 674,821 t -1.3%
1978 826,644 t +22.5%
1979 831,309 t +0.6%
1980 816,640 t -1.8%
1981 924,607 t +13.2%
1982 748,649 t -19.0%
1983 814,132 t +8.7%
1984 1.12 million t +37.9%
1985 1.31 million t +16.4%
1986 1.71 million t +30.6%
1987 1.64 million t -3.6%
1988 1.92 million t +16.9%
1989 2.13 million t +10.6%
1990 2.16 million t +1.6%
1991 2.14 million t -1.0%
1992 2.51 million t +17.1%
1993 2.41 million t -4.0%
1994 2.30 million t -4.6%
1995 2.28 million t -0.7%
1996 2.09 million t -8.6%
1997 1.94 million t -6.9%
1998 1.89 million t -2.6%
1999 1.99 million t +5.2%
2000 1.62 million t -18.4%
2001 1.41 million t -13.2%
2002 1.30 million t -7.5%
2003 1.34 million t +2.8%
2004 1.46 million t +9.0%
2005 1.71 million t +16.8%
2006 1.54 million t -10.0%
2007 1.41 million t -7.9%
2008 1.59 million t +12.7%
2009 1.78 million t +11.7%
2010 1.79 million t +0.4%
2011 1.51 million t -15.7%
2012 1.37 million t -9.0%
2013 1.31 million t -4.6%
2014 1.45 million t +10.7%
2015 1.44 million t -0.8%
2016 1.30 million t -9.8%
2017 911,704 t -29.7%
2018 1.32 million t +45.0%
2019 718,217 t -45.7%
2020 578,114 t -19.5%
2021 484,558 t -16.2%
2022 564,918 t +16.6%
2023 584,503 t +3.5%
2024 490,087 t -16.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 474,628 t 423,361 t 508,268 t 9
1970s 700,275 t 585,864 t 831,309 t 10
1980s 1.31 million t 748,649 t 2.13 million t 10
1990s 2.17 million t 1.89 million t 2.51 million t 10
2000s 1.52 million t 1.30 million t 1.78 million t 10
2010s 1.31 million t 718,217 t 1.79 million t 10
2020s 540,436 t 484,558 t 584,503 t 5

Countries ranked near South-Eastern Asia

  1. 17 Serbia and Montenegro 368,023 t compare
  2. 17 Polynesia 11.47 t compare
  3. 18 Serbia 346,808 t compare
  4. 19 Romania 316,760 t compare
  5. 20 Malawi 305,000 t compare
  6. 21 Togo 284,342 t compare
  7. 22 Ghana 270,000 t compare
  8. 23 Mexico 265,333 t compare

See the full ranking of 152 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is soya beans — production in South-Eastern Asia?
Soya beans — production in South-Eastern Asia was 490,087 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in South-Eastern Asia?
The highest recorded value was 2.51 million t in 1992.
What is the lowest soya beans — production recorded in South-Eastern Asia?
The lowest recorded value was 423,361 t in 1963.
How does South-Eastern Asia rank for soya beans — production?
South-Eastern Asia ranks 20th out of 27 groups with data for 2024.
Is soya beans — production rising or falling in South-Eastern Asia?
Over the last ten years it is down 66.2%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/south-eastern-asia/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.