Soya beans — Production in Togo

Togo: Soya beans — Production was 284,342 t in 2024. ◆ Volatile

Latest (2024)
284,342 t
Change on year
up 9.4%
World rank
21st
of 121 countries
All-time high
284,342 t
in 2024
All-time low
210 t
in 2004
Years of data
21
2004–2024

Soya beans — Production in Togo, 2004–2024

0100.0k200.0k300.0k2004201420242004: 210 t2005: 220 t2006: 225 t2007: 250 t2008: 500 t2009: 1.0k t2010: 2.0k t2011: 4.4k t2012: 8.3k t2013: 12.7k t2014: 18.6k t2015: 25.0k t2016: 41.1k t2017: 60.3k t2018: 92.4k t2019: 123.1k t2020: 154.5k t2021: 207.6k t2022: 236.4k t2023: 260.0k t2024: 284.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, soya beans — production in Togo stood at 284,342 t. That is the highest value across all 21 years on record.

Compared with earlier readings it is up 9.4% on the previous year and up 1,430.0% over ten years.

Over the whole period, soya beans — production in Togo peaked at 284,342 t in 2024 and was at its lowest, 210 t, in 2004.

Togo ranks 21st of 121 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 400.83 t 210 t 1,000 t 6
2010s 38,782 t 2,000 t 123,052 t 10
2020s 228,588 t 154,545 t 284,342 t 5

Countries ranked near Togo

  1. 18 Serbia 346,808 t compare
  2. 19 Romania 316,760 t compare
  3. 20 Malawi 305,000 t compare
  4. 22 Ghana 270,000 t compare
  5. 23 Mexico 265,333 t compare
  6. 24 Hungary 258,890 t compare

See the full ranking of 152 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is soya beans — production in Togo?
Soya beans — production in Togo was 284,342 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Togo?
The highest recorded value was 284,342 t in 2024.
What is the lowest soya beans — production recorded in Togo?
The lowest recorded value was 210 t in 2004.
How does Togo rank for soya beans — production?
Togo ranks 21st out of 121 countries with data for 2024.
Is soya beans — production rising or falling in Togo?
Over the last ten years it is up 1,430.0%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.