Soya beans — Production in Paraguay
Paraguay: Soya beans — Production was 11.10 million t in 2024. ◆ Volatile
Soya beans — Production in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Paraguay recorded 11.10 million t for soya beans — production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 8.9% on the previous year and up 11.3% over ten years.
Over the whole period, soya beans — production in Paraguay peaked at 11.10 million t in 2024 and was at its lowest, 2,100 t, in 1961.
That places Paraguay 6th out of 108 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Production in Paraguay, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,100 t | — |
| 1962 | 2,900 t | +38.1% |
| 1963 | 8,267 t | +185.1% |
| 1964 | 19,098 t | +131.0% |
| 1965 | 21,654 t | +13.4% |
| 1966 | 21,555 t | -0.5% |
| 1967 | 18,411 t | -14.6% |
| 1968 | 28,508 t | +54.8% |
| 1969 | 34,177 t | +19.9% |
| 1970 | 41,293 t | +20.8% |
| 1971 | 75,300 t | +82.4% |
| 1972 | 97,100 t | +29.0% |
| 1973 | 122,541 t | +26.2% |
| 1974 | 181,262 t | +47.9% |
| 1975 | 220,086 t | +21.4% |
| 1976 | 283,547 t | +28.8% |
| 1977 | 376,859 t | +32.9% |
| 1978 | 333,130 t | -11.6% |
| 1979 | 549,200 t | +64.9% |
| 1980 | 537,300 t | -2.2% |
| 1981 | 761,200 t | +41.7% |
| 1982 | 756,600 t | -0.6% |
| 1983 | 849,733 t | +12.3% |
| 1984 | 975,404 t | +14.8% |
| 1985 | 1.17 million t | +20.2% |
| 1986 | 810,000 t | -30.9% |
| 1987 | 1.31 million t | +61.7% |
| 1988 | 1.41 million t | +7.4% |
| 1989 | 1.61 million t | +14.7% |
| 1990 | 1.79 million t | +11.2% |
| 1991 | 1.03 million t | -42.5% |
| 1992 | 1.19 million t | +15.4% |
| 1993 | 1.79 million t | +50.5% |
| 1994 | 1.80 million t | +0.1% |
| 1995 | 2.21 million t | +23.2% |
| 1996 | 2.39 million t | +8.3% |
| 1997 | 2.67 million t | +11.5% |
| 1998 | 2.86 million t | +7.0% |
| 1999 | 3.05 million t | +6.9% |
| 2000 | 2.98 million t | -2.4% |
| 2001 | 3.51 million t | +17.8% |
| 2002 | 3.30 million t | -6.0% |
| 2003 | 4.20 million t | +27.4% |
| 2004 | 3.58 million t | -14.8% |
| 2005 | 3.99 million t | +11.3% |
| 2006 | 3.80 million t | -4.7% |
| 2007 | 6.00 million t | +57.9% |
| 2008 | 6.31 million t | +5.2% |
| 2009 | 3.85 million t | -38.9% |
| 2010 | 7.46 million t | +93.5% |
| 2011 | 8.31 million t | +11.4% |
| 2012 | 4.34 million t | -47.7% |
| 2013 | 9.09 million t | +109.1% |
| 2014 | 9.97 million t | +9.8% |
| 2015 | 8.86 million t | -11.2% |
| 2016 | 9.16 million t | +3.5% |
| 2017 | 10.48 million t | +14.4% |
| 2018 | 11.05 million t | +5.4% |
| 2019 | 8.52 million t | -22.9% |
| 2020 | 11.02 million t | +29.4% |
| 2021 | 10.54 million t | -4.4% |
| 2022 | 5.22 million t | -50.5% |
| 2023 | 10.20 million t | +95.4% |
| 2024 | 11.10 million t | +8.9% |
Paraguay compared with similar countries
- Paraguay's 11.10 million t is above the median for upper middle income countries, which is 24,711 t, 449.2× the median. (29 countries reporting)
- Paraguay's 11.10 million t is above the median for Latin America & Caribbean, which is 17,356 t, 639.6× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Production in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +185.1% | 2,900 t | 8,267 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,408 t | 2,100 t | 34,177 t | 9 |
| 1970s | 228,032 t | 41,293 t | 549,200 t | 10 |
| 1980s | 1.02 million t | 537,300 t | 1.61 million t | 10 |
| 1990s | 2.08 million t | 1.03 million t | 3.05 million t | 10 |
| 2000s | 4.15 million t | 2.98 million t | 6.31 million t | 10 |
| 2010s | 8.72 million t | 4.34 million t | 11.05 million t | 10 |
| 2020s | 9.62 million t | 5.22 million t | 11.10 million t | 5 |
Countries ranked near Paraguay
- 3 China 20.66 million t compare
- 4 China, mainland 20.65 million t compare
- 4 Iran (Islamic Republic of) 200,000 t compare
- 5 India 15.13 million t compare
- 6 Democratic People's Republic of Korea 180,000 t compare
- 6 Türkiye 180,000 t compare
- 7 Canada 7.57 million t compare
- 8 Russian Federation 7.00 million t compare
- 8 Viet Nam 46,127 t compare
- 9 Ukraine 6.64 million t compare
- 9 United Republic of Tanzania 42,738 t compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is soya beans — production in Paraguay?
- Soya beans — production in Paraguay was 11.10 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — production recorded in Paraguay?
- The highest recorded value was 11.10 million t in 2024.
- What is the lowest soya beans — production recorded in Paraguay?
- The lowest recorded value was 2,100 t in 1961.
- How does Paraguay rank for soya beans — production?
- Paraguay ranks 6th out of 108 countries with data for 2024.
- Is soya beans — production rising or falling in Paraguay?
- Over the last ten years it is up 11.3%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.