Soya beans — Production in Germany

Germany: Soya beans — Production was 131,800 t in 2024. ◆ Volatile

Latest (2024)
131,800 t
Change on year
up 2.2%
World rank
39th
of 108 countries
All-time high
131,800 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Soya beans — Production in Germany, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Germany recorded 131,800 t for soya beans — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.2% on the previous year and up 632.2% over ten years.

Over the whole period, soya beans — production in Germany peaked at 131,800 t in 2024 and was at its lowest, 0 t, in 1961.

Germany ranks 39th of 108 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in Germany, year by year

Annual values for Soya beans — Production in Germany, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 4,646 t —
1990 4,756 t +2.4%
1991 2,583 t -45.7%
1992 3,000 t +16.1%
1993 2,000 t -33.3%
1994 1,000 t -50.0%
1995 1,000 t +0.0%
1996 1,000 t +0.0%
1997 1,000 t +0.0%
1998 924 t -7.6%
1999 1,030 t +11.5%
2000 1,000 t -2.9%
2001 1,600 t +60.0%
2002 1,000 t -37.5%
2003 0 t -100.0%
2004 0 t —
2005 0 t —
2006 1,000 t —
2007 1,000 t +0.0%
2008 1,000 t +0.0%
2009 1,000 t +0.0%
2010 2,000 t +100.0%
2011 3,000 t +50.0%
2012 4,000 t +33.3%
2013 10,000 t +150.0%
2014 18,000 t +80.0%
2015 27,000 t +50.0%
2016 43,000 t +59.3%
2017 66,000 t +53.5%
2018 58,700 t -11.1%
2019 84,100 t +43.3%
2020 90,500 t +7.6%
2021 106,600 t +17.8%
2022 120,500 t +13.0%
2023 129,000 t +7.1%
2024 131,800 t +2.2%

Germany compared with similar countries

  • Germany's 131,800 t is above the median for high income countries, which is 4,984 t, 26.4× the median. (34 countries reporting)
  • Germany's 131,800 t is above the median for Europe & Central Asia, which is 9,210 t, 14.3× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Production in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +150.0% 4,000 t 10,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 464.6 t 0 t 4,646 t 10
1990s 1,829 t 924 t 4,756 t 10
2000s 760 t 0 t 1,600 t 10
2010s 31,580 t 2,000 t 84,100 t 10
2020s 115,680 t 90,500 t 131,800 t 5

Countries ranked near Germany

  1. 36 Slovakia 152,740 t compare
  2. 37 Myanmar 140,000 t compare
  3. 38 Burkina Faso 138,052 t compare
  4. 40 Cameroon 116,690 t compare
  5. 41 Bangladesh 106,833 t compare
  6. 42 Poland 80,960 t compare

See the full ranking of 152 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is soya beans — production in Germany?
Soya beans — production in Germany was 131,800 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Germany?
The highest recorded value was 131,800 t in 2024.
What is the lowest soya beans — production recorded in Germany?
The lowest recorded value was 0 t in 1961.
How does Germany rank for soya beans — production?
Germany ranks 39th out of 108 countries with data for 2024.
Is soya beans — production rising or falling in Germany?
Over the last ten years it is up 632.2%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/germany/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.