Germany vs Poland: Soya beans — Production

Germany
131,800 t
in 2024
Poland
80,960 t
in 2024
Germany rank
42nd
Poland rank
45th

Soya beans — Production over time

  • Germany
  • Poland
050.0k100.0k150.0k196119922024

How they compare

Germany currently reports 131,800 t against 80,960 t in Poland, a difference of 50,840 t.

That makes Germany's figure about 1.6 times Poland's.

The two have swapped places 1 time across 22 shared years of data; in 2003 it was Poland ahead.

Germany ranks 42nd and Poland ranks 45th of 121 countries.

Germany has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Germany Poland Difference Ahead
2000s 571.43 t 313.57 t 257.86 t Germany
2010s 31,580 t 6,301 t 25,279 t Germany
2020s 115,680 t 41,740 t 73,940 t Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — production, Germany or Poland?
Germany, at 131,800 t against 80,960 t in Poland as of 2024.
What is the difference in soya beans — production between Germany and Poland?
50,840 t, with Germany ahead.
How many years of comparable data are there for Germany and Poland?
22 years are reported by both, from 2003 to 2024.
How do Germany and Poland rank globally for soya beans — production?
Germany ranks 42nd and Poland ranks 45th of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.