Soya beans — Area harvested in Switzerland

Switzerland: Soya beans — Area harvested was 3,278 ha in 2024. ◆ Volatile

Latest (2024)
3,278 ha
Change on year
up 6.5%
World rank
75th
of 120 countries
All-time high
3,278 ha
in 2024
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Soya beans — Area harvested in Switzerland, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, soya beans — area harvested in Switzerland stood at 3,278 ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 6.5% on the previous year and up 119.1% over ten years.

Over the whole period, soya beans — area harvested in Switzerland peaked at 3,278 ha in 2024 and was at its lowest, 0 ha, in 1961.

That places Switzerland 75th out of 120 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 172.7 ha 0 ha 903 ha 10
1990s 1,900 ha 1,076 ha 2,884 ha 10
2000s 1,374 ha 407 ha 2,527 ha 10
2010s 1,490 ha 1,085 ha 1,801 ha 10
2020s 2,705 ha 2,032 ha 3,278 ha 5

Countries ranked near Switzerland

  1. 72 Gabon 4,665 ha compare
  2. 73 Slovenia 4,170 ha compare
  3. 74 Nicaragua 4,000 ha compare
  4. 76 Sri Lanka 3,215 ha compare
  5. 77 Spain 3,120 ha compare
  6. 78 Lao People's Democratic Republic 3,042 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is soya beans — area harvested in Switzerland?
Soya beans — area harvested in Switzerland was 3,278 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Switzerland?
The highest recorded value was 3,278 ha in 2024.
What is the lowest soya beans — area harvested recorded in Switzerland?
The lowest recorded value was 0 ha in 1961.
How does Switzerland rank for soya beans — area harvested?
Switzerland ranks 75th out of 120 countries with data for 2024.
Is soya beans — area harvested rising or falling in Switzerland?
Over the last ten years it is up 119.1%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/switzerland/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.