Gabon vs Switzerland: Soya beans — Area harvested

Gabon
4,665 ha
in 2024
Switzerland
3,278 ha
in 2024
Gabon rank
64th
Switzerland rank
67th

Soya beans — Area harvested over time

  • Gabon
  • Switzerland
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Gabon currently reports 4,665 ha against 3,278 ha in Switzerland, a difference of 1,387 ha.

That makes Gabon's figure about 1.4 times Switzerland's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Switzerland ahead.

Gabon ranks 64th and Switzerland ranks 67th of 107 countries.

Gabon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Gabon Switzerland Difference Ahead
1960s 0 ha 0 ha 0 ha
1970s 0 ha 0 ha 0 ha
1980s 1,190 ha 172.7 ha 1,017 ha Gabon
1990s 2,120 ha 1,900 ha 219.2 ha Gabon
2000s 2,920 ha 1,374 ha 1,547 ha Gabon
2010s 4,411 ha 1,490 ha 2,921 ha Gabon
2020s 4,658 ha 2,705 ha 1,953 ha Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, Gabon or Switzerland?
Gabon, at 4,665 ha against 3,278 ha in Switzerland as of 2024.
What is the difference in soya beans — area harvested between Gabon and Switzerland?
1,387 ha, with Gabon ahead.
How many years of comparable data are there for Gabon and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Gabon and Switzerland rank globally for soya beans — area harvested?
Gabon ranks 64th and Switzerland ranks 67th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Switzerland: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/gabon/switzerland/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.