Spain vs Switzerland: Soya beans — Area harvested
Soya beans — Area harvested over time
- Spain
- Switzerland
How they compare
Switzerland currently reports 3,278 ha against 3,120 ha in Spain, a difference of 158 ha.
That makes Switzerland's figure about 1.1 times Spain's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Spain ranks 69th and Switzerland ranks 67th of 107 countries.
Across the 7 decades both report, Spain averaged higher in 3 and Switzerland in 3.
Head to head by decade
| Decade | Spain | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 7,179 ha | 0 ha | 7,179 ha | Spain |
| 1980s | 3,871 ha | 172.7 ha | 3,699 ha | Spain |
| 1990s | 6,465 ha | 1,900 ha | 4,564 ha | Spain |
| 2000s | 1,014 ha | 1,374 ha | 359 ha | Switzerland |
| 2010s | 1,030 ha | 1,490 ha | 459.4 ha | Switzerland |
| 2020s | 1,982 ha | 2,705 ha | 722.8 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — area harvested, Spain or Switzerland?
- Switzerland, at 3,278 ha against 3,120 ha in Spain as of 2024.
- What is the difference in soya beans — area harvested between Spain and Switzerland?
- 158 ha, with Switzerland ahead.
- How many years of comparable data are there for Spain and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Spain and Switzerland rank globally for soya beans — area harvested?
- Spain ranks 69th and Switzerland ranks 67th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.