Soya beans — Area harvested in Morocco
Morocco: Soya beans — Area harvested was 1,000 ha in 2024. ◆ Volatile
Soya beans — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for soya beans — area harvested in Morocco is 1,000 ha, measured in 2024.
That represents a change of unchanged over ten years.
Over the whole period, soya beans — area harvested in Morocco peaked at 10,580 ha in 1991 and was at its lowest, 0 ha, in 1961.
That places Morocco 78th out of 107 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Area harvested in Morocco, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 500 ha | — |
| 1982 | 300 ha | -40.0% |
| 1983 | 500 ha | +66.7% |
| 1984 | 800 ha | +60.0% |
| 1985 | 1,000 ha | +25.0% |
| 1986 | 2,000 ha | +100.0% |
| 1987 | 4,000 ha | +100.0% |
| 1988 | 3,000 ha | -25.0% |
| 1989 | 0 ha | -100.0% |
| 1990 | 5,290 ha | — |
| 1991 | 10,580 ha | +100.0% |
| 1992 | 3,600 ha | -66.0% |
| 1993 | 4,000 ha | +11.1% |
| 1994 | 2,908 ha | -27.3% |
| 1995 | 3,000 ha | +3.2% |
| 1996 | 1,000 ha | -66.7% |
| 1997 | 1,000 ha | +0.0% |
| 1998 | 2,000 ha | +100.0% |
| 1999 | 1,000 ha | -50.0% |
| 2000 | 1,000 ha | +0.0% |
| 2001 | 1,000 ha | +0.0% |
| 2002 | 1,000 ha | +0.0% |
| 2003 | 1,000 ha | +0.0% |
| 2004 | 1,000 ha | +0.0% |
| 2005 | 1,000 ha | +0.0% |
| 2006 | 1,000 ha | +0.0% |
| 2007 | 1,000 ha | +0.0% |
| 2008 | 1,000 ha | +0.0% |
| 2009 | 1,000 ha | +0.0% |
| 2010 | 1,000 ha | +0.0% |
| 2011 | 1,000 ha | +0.0% |
| 2012 | 1,000 ha | +0.0% |
| 2013 | 1,000 ha | +0.0% |
| 2014 | 1,000 ha | +0.0% |
| 2015 | 1,000 ha | +0.0% |
| 2016 | 1,000 ha | +0.0% |
| 2017 | 1,000 ha | +0.0% |
| 2018 | 1,000 ha | +0.0% |
| 2019 | 1,000 ha | +0.0% |
| 2020 | 1,000 ha | +0.0% |
| 2021 | 1,000 ha | +0.0% |
| 2022 | 1,000 ha | +0.0% |
| 2023 | 1,000 ha | +0.0% |
| 2024 | 1,000 ha | +0.0% |
Morocco compared with similar countries
- Morocco's 1,000 ha is below the median for lower middle income countries, which is 30,000 ha, 3% of the median. (24 countries reporting)
- Morocco's 1,000 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 23 ha, 43.5× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 1,210 ha | 0 ha | 4,000 ha | 10 |
| 1990s | 3,438 ha | 1,000 ha | 10,580 ha | 10 |
| 2000s | 1,000 ha | 1,000 ha | 1,000 ha | 10 |
| 2010s | 1,000 ha | 1,000 ha | 1,000 ha | 10 |
| 2020s | 1,000 ha | 1,000 ha | 1,000 ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is soya beans — area harvested in Morocco?
- Soya beans — area harvested in Morocco was 1,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — area harvested recorded in Morocco?
- The highest recorded value was 10,580 ha in 1991.
- What is the lowest soya beans — area harvested recorded in Morocco?
- The lowest recorded value was 0 ha in 1961.
- How does Morocco rank for soya beans — area harvested?
- Morocco ranks 78th out of 107 countries with data for 2024.
- Is soya beans — area harvested rising or falling in Morocco?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.