Sour cherries — Yield in Hungary

Hungary: Sour cherries — Yield was 5,334 kg/ha in 2024. ▲ Rising

Latest (2024)
5,334 kg/ha
Change on year
up 15.6%
World rank
17th
of 42 countries
All-time high
6,763 kg/ha
in 2014
All-time low
2,829 kg/ha
in 1998
Years of data
40
1985–2024

Sour cherries — Yield in Hungary, 1985–2024

02.0k4.0k6.0k1985200420241985: 3.4k kg/ha1986: 3.3k kg/ha1987: 4.5k kg/ha1988: 4.1k kg/ha1989: 4.9k kg/ha1990: 3.7k kg/ha1991: 4.2k kg/ha1992: 5.2k kg/ha1993: 4.3k kg/ha1994: 4.4k kg/ha1995: 3.2k kg/ha1996: 4.8k kg/ha1997: 5.0k kg/ha1998: 2.8k kg/ha1999: 5.3k kg/ha2000: 4.8k kg/ha2001: 3.2k kg/ha2002: 3.6k kg/ha2003: 3.1k kg/ha2004: 4.8k kg/ha2005: 2.9k kg/ha2006: 5.8k kg/ha2007: 3.7k kg/ha2008: 5.2k kg/ha2009: 5.8k kg/ha2010: 3.8k kg/ha2011: 4.6k kg/ha2012: 4.0k kg/ha2013: 5.0k kg/ha2014: 6.8k kg/ha2015: 5.9k kg/ha2016: 5.6k kg/ha2017: 5.3k kg/ha2018: 6.3k kg/ha2019: 4.7k kg/ha2020: 4.6k kg/ha2021: 4.4k kg/ha2022: 5.2k kg/ha2023: 4.6k kg/ha2024: 5.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Hungary recorded 5,334 kg/ha for sour cherries — yield in 2024.

The figure is up 15.6% on the previous year and down 21.1% over ten years.

Over the whole period, sour cherries — yield in Hungary peaked at 6,763 kg/ha in 2014 and was at its lowest, 2,829 kg/ha, in 1998.

Hungary ranks 17th of 42 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 4,042 kg/ha 3,276 kg/ha 4,874 kg/ha 5
1990s 4,275 kg/ha 2,829 kg/ha 5,322 kg/ha 10
2000s 4,299 kg/ha 2,880 kg/ha 5,824 kg/ha 10
2010s 5,207 kg/ha 3,832 kg/ha 6,763 kg/ha 10
2020s 4,825 kg/ha 4,441 kg/ha 5,334 kg/ha 5

Countries ranked near Hungary

  1. 14 Kazakhstan 5,628 kg/ha compare
  2. 15 Albania 5,557 kg/ha compare
  3. 16 Canada 5,440 kg/ha compare
  4. 18 Greece 5,091 kg/ha compare
  5. 19 Germany 4,889 kg/ha compare
  6. 20 Italy 4,778 kg/ha compare

See the full ranking of 60 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is sour cherries — yield in Hungary?
Sour cherries — yield in Hungary was 5,334 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — yield recorded in Hungary?
The highest recorded value was 6,763 kg/ha in 2014.
What is the lowest sour cherries — yield recorded in Hungary?
The lowest recorded value was 2,829 kg/ha in 1998.
How does Hungary rank for sour cherries — yield?
Hungary ranks 17th out of 42 countries with data for 2024.
Is sour cherries — yield rising or falling in Hungary?
Over the last ten years it is down 21.1%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sour cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.