Sour cherries — Yield in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Sour cherries — Yield was 1,303 kg/ha in 2024. ▼ Falling
Sour cherries — Yield in Bolivia (Plurinational State of), 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bolivia (Plurinational State of) recorded 1,303 kg/ha for sour cherries — yield in 2024.
The figure is up 0.1% on the previous year and up 8.9% over ten years.
Over the whole period, sour cherries — yield in Bolivia (Plurinational State of) peaked at 1,705 kg/ha in 2008 and was at its lowest, 1,196 kg/ha, in 2014.
The long-run direction has been consistently falling across the 35 years of available data.
Sour cherries — Yield in Bolivia (Plurinational State of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 1,621 kg/ha | — |
| 1991 | 1,612 kg/ha | -0.6% |
| 1992 | 1,603 kg/ha | -0.6% |
| 1993 | 1,609 kg/ha | +0.4% |
| 1994 | 1,610 kg/ha | +0.1% |
| 1995 | 1,612 kg/ha | +0.1% |
| 1996 | 1,621 kg/ha | +0.6% |
| 1997 | 1,631 kg/ha | +0.6% |
| 1998 | 1,621 kg/ha | -0.6% |
| 1999 | 1,612 kg/ha | -0.6% |
| 2000 | 1,603 kg/ha | -0.6% |
| 2001 | 1,612 kg/ha | +0.6% |
| 2002 | 1,621 kg/ha | +0.6% |
| 2003 | 1,647 kg/ha | +1.6% |
| 2004 | 1,661 kg/ha | +0.8% |
| 2005 | 1,682 kg/ha | +1.3% |
| 2006 | 1,698 kg/ha | +0.9% |
| 2007 | 1,704 kg/ha | +0.4% |
| 2008 | 1,705 kg/ha | +0.1% |
| 2009 | 1,273 kg/ha | -25.3% |
| 2010 | 1,249 kg/ha | -1.9% |
| 2011 | 1,243 kg/ha | -0.5% |
| 2012 | 1,443 kg/ha | +16.1% |
| 2013 | 1,256 kg/ha | -13.0% |
| 2014 | 1,196 kg/ha | -4.8% |
| 2015 | 1,231 kg/ha | +2.9% |
| 2016 | 1,283 kg/ha | +4.2% |
| 2017 | 1,321 kg/ha | +3.0% |
| 2018 | 1,294 kg/ha | -2.0% |
| 2019 | 1,304 kg/ha | +0.7% |
| 2020 | 1,296 kg/ha | -0.6% |
| 2021 | 1,293 kg/ha | -0.3% |
| 2022 | 1,304 kg/ha | +0.9% |
| 2023 | 1,302 kg/ha | -0.2% |
| 2024 | 1,303 kg/ha | +0.1% |
Biggest year-on-year movements
Years where Sour cherries — Yield in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -25.3% | 1,705 kg/ha | 1,273 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,615 kg/ha | 1,603 kg/ha | 1,631 kg/ha | 10 |
| 2000s | 1,621 kg/ha | 1,273 kg/ha | 1,705 kg/ha | 10 |
| 2010s | 1,282 kg/ha | 1,196 kg/ha | 1,443 kg/ha | 10 |
| 2020s | 1,300 kg/ha | 1,293 kg/ha | 1,304 kg/ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 2 Austria 34,000 kg/ha compare
- 3 Iran (Islamic Republic of) 4,705 kg/ha compare
- 3 Netherlands (Kingdom of the) 16,944 kg/ha compare
- 4 Republic of Moldova 2,164 kg/ha compare
- 4 Uzbekistan 12,498 kg/ha compare
- 5 Bosnia and Herzegovina 10,780 kg/ha compare
- 6 Romania 9,974 kg/ha compare
- 7 Ukraine 9,304 kg/ha compare
- 8 Azerbaijan 8,155 kg/ha compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.0892 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 6.3 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 18.48 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 0.1146 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 6.99 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.67 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.46 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.85 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 3.62 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — yield in Bolivia (Plurinational State of)?
- Sour cherries — yield in Bolivia (Plurinational State of) was 1,303 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — yield recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 1,705 kg/ha in 2008.
- What is the lowest sour cherries — yield recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 1,196 kg/ha in 2014.
- How does Bolivia (Plurinational State of) rank for sour cherries — yield?
- Bolivia (Plurinational State of) ranks 5th out of 5 countries with data for 2024.
- Is sour cherries — yield rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is falling.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.