Sour cherries — Production in Hungary
Hungary: Sour cherries — Production was 62,670 t in 2024. ▲ Rising
Sour cherries — Production in Hungary, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Hungary recorded 62,670 t for sour cherries — production in 2024.
That represents a change of up 12.6% on the previous year and down 31.8% over ten years.
Over the whole period, sour cherries — production in Hungary peaked at 91,840 t in 2014 and was at its lowest, 24,895 t, in 1976.
That places Hungary 9th out of 42 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sour cherries — Production in Hungary, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 55,400 t | — |
| 1962 | 48,800 t | -11.9% |
| 1963 | 43,700 t | -10.5% |
| 1964 | 35,700 t | -18.3% |
| 1965 | 26,799 t | -24.9% |
| 1966 | 37,340 t | +39.3% |
| 1967 | 27,324 t | -26.8% |
| 1968 | 40,720 t | +49.0% |
| 1969 | 30,932 t | -24.0% |
| 1970 | 40,478 t | +30.9% |
| 1971 | 50,337 t | +24.4% |
| 1972 | 34,399 t | -31.7% |
| 1973 | 44,220 t | +28.6% |
| 1974 | 33,764 t | -23.6% |
| 1975 | 34,878 t | +3.3% |
| 1976 | 24,895 t | -28.6% |
| 1977 | 29,321 t | +17.8% |
| 1978 | 40,389 t | +37.7% |
| 1979 | 42,109 t | +4.3% |
| 1980 | 37,588 t | -10.7% |
| 1981 | 61,989 t | +64.9% |
| 1982 | 61,055 t | -1.5% |
| 1983 | 66,822 t | +9.4% |
| 1984 | 56,352 t | -15.7% |
| 1985 | 55,167 t | -2.1% |
| 1986 | 53,079 t | -3.8% |
| 1987 | 83,474 t | +57.3% |
| 1988 | 72,446 t | -13.2% |
| 1989 | 91,144 t | +25.8% |
| 1990 | 61,175 t | -32.9% |
| 1991 | 62,504 t | +2.2% |
| 1992 | 77,331 t | +23.7% |
| 1993 | 75,687 t | -2.1% |
| 1994 | 72,888 t | -3.7% |
| 1995 | 47,600 t | -34.7% |
| 1996 | 65,823 t | +38.3% |
| 1997 | 64,513 t | -2.0% |
| 1998 | 49,228 t | -23.7% |
| 1999 | 44,701 t | -9.2% |
| 2000 | 48,894 t | +9.4% |
| 2001 | 56,016 t | +14.6% |
| 2002 | 38,150 t | -31.9% |
| 2003 | 48,654 t | +27.5% |
| 2004 | 77,153 t | +58.6% |
| 2005 | 48,082 t | -37.7% |
| 2006 | 60,177 t | +25.2% |
| 2007 | 42,571 t | -29.3% |
| 2008 | 68,155 t | +60.1% |
| 2009 | 78,752 t | +15.5% |
| 2010 | 51,870 t | -34.1% |
| 2011 | 61,735 t | +19.0% |
| 2012 | 53,420 t | -13.5% |
| 2013 | 70,410 t | +31.8% |
| 2014 | 91,840 t | +30.4% |
| 2015 | 76,792 t | -16.4% |
| 2016 | 73,591 t | -4.2% |
| 2017 | 69,757 t | -5.2% |
| 2018 | 83,570 t | +19.8% |
| 2019 | 62,700 t | -25.0% |
| 2020 | 61,460 t | -2.0% |
| 2021 | 60,530 t | -1.5% |
| 2022 | 65,860 t | +8.8% |
| 2023 | 55,660 t | -15.5% |
| 2024 | 62,670 t | +12.6% |
Hungary compared with similar countries
- Hungary's 62,670 t is above the median for Europe & Central Asia, which is 2,640 t, 23.7× the median. (31 countries reporting)
- Hungary's 62,670 t is above the median for high income countries, which is 620 t, 101.1× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38,524 t | 26,799 t | 55,400 t | 9 |
| 1970s | 37,479 t | 24,895 t | 50,337 t | 10 |
| 1980s | 63,912 t | 37,588 t | 91,144 t | 10 |
| 1990s | 62,145 t | 44,701 t | 77,331 t | 10 |
| 2000s | 56,660 t | 38,150 t | 78,752 t | 10 |
| 2010s | 69,568 t | 51,870 t | 91,840 t | 10 |
| 2020s | 61,236 t | 55,660 t | 65,860 t | 5 |
Countries ranked near Hungary
- 6 Poland 110,200 t compare
- 7 Uzbekistan 94,377 t compare
- 8 Serbia and Montenegro 63,870 t compare
- 10 Azerbaijan 51,830 t compare
- 11 Belarus 38,221 t compare
- 12 Romania 26,630 t compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is sour cherries — production in Hungary?
- Sour cherries — production in Hungary was 62,670 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — production recorded in Hungary?
- The highest recorded value was 91,840 t in 2014.
- What is the lowest sour cherries — production recorded in Hungary?
- The lowest recorded value was 24,895 t in 1976.
- How does Hungary rank for sour cherries — production?
- Hungary ranks 9th out of 42 countries with data for 2024.
- Is sour cherries — production rising or falling in Hungary?
- Over the last ten years it is down 31.8%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.